Riso

Packaged product Grains and Pasta Tilda

Riso contains 352 kcal per 100 g. A serving, 60 g (60 g) provides about 211 kcal.

Roughly 88% of its calories come from carbohydrates, with 9% from protein and 3% from fat (estimated with general energy factors).

That is close to the median for grains and pasta on FoodFactly (350 kcal per 100 g).

100 g provides 43% of the Daily Value for manganese, 21% of the Daily Value for copper and 18% of the Daily Value for Pantothenic acid (B5).

The values are as declared on the product label and entered by Open Food Facts contributors.

Riso by Tilda, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
352kcal per 100 g
8 gprotein
77 gcarbohydrates
1.1 gfat
211kcal in serving, 60 g (60 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 352 kcal
Total fat L 1.1 g 1%
Saturated fat L 0.2 g 1%
Cholesterol L 0 mg 0%
Sodium L 12 mg 0.5%
Total carbohydrates L 77 g 28%
Dietary fiber L 1.7 g 6%
Total sugars L 0.6 g
Added sugars L 0 g 0%
Protein L 8 g 16%
Vitamin C L 0 mg0%
Vitamin E L 0.08 mg0.5%
Thiamin (B1) L 0.15 mg13%
Riboflavin (B2) L 0.042 mg3%
Niacin (B3) L 1.9 mg12%
Pantothenic acid (B5) L 0.88 mg18%
Vitamin B6 L 0.13 mg8%
Calcium L 33 mg3%
Iron L 1.6 mg9%
Magnesium L 31.3 mg7%
Phosphorus L 118 mg9%
Potassium L 121 mg3%
Zinc L 1.4 mg13%
Copper L 0.19 mg21%
Manganese L 0.99 mg43%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 88%Fat: 3%352kcal / 100 g
  • Protein 9%
  • Carbohydrates 88%
  • Fat 3%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese43%Copper21%Pantothenic acid (B5)18%Zinc13%Thiamin (B1)13%Niacin (B3)12%Phosphorus9%Iron9%Vitamin B68%Magnesium7%

Nutritional insights

  • Protein8 gin the top quarter of grains and pasta (median 7 g)
  • Fiber1.7 gabove the median for grains and pasta (median 1.3 g)
  • Sugars0.6 gin the top quarter of grains and pasta (median 0.4 g)
  • Fat1.1 gabove the median for grains and pasta (median 0.9 g)
  • Sodium12 mgin the top quarter of grains and pasta (median 4 mg)
  • Protein per 100 kcal2.3 gprotein density, useful for comparing foods with different calorie levels
  • Water12.5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L0.27 g
Polyunsaturated fat L0.3 g
Sugars and starch (1)
Starch L77.8 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0.005 g
DHA (omega-3, 22:6 n-3) L0.005 g
ALA (omega-3, 18:3 n-3) L0.009 g
Linoleic acid (omega-6, 18:2) L0.29 g
Other components (2)
Water L12.5 g
Alcohol L0 g

Product details

Brand
Tilda
Barcode
5011157620220
Quantity
1 kg
Label serving
60 g
Category
Long grain rices
Nutri-Score
B as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Long Grain Rice.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Rice

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Riso?

100 g of Riso has 352 kcal. Serving, 60 g (60 g): about 211 kcal.

How much protein is in Riso?

Riso contains 8 g of protein per 100 g (16% of the 50 g Daily Value), or 4.8 g in serving, 60 g (60 g). About 9% of its calories come from protein. Compared with other grains and pasta, that is among the highest quarter (median 7 g).

How many carbs are in Riso?

Riso has 77 g of total carbohydrates per 100 g, including 1.7 g of fiber and 0.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Riso?

Riso contains 1.1 g of fat per 100 g, of which 0.2 g is saturated (1% of the Daily Value).

What vitamins and minerals does Riso contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (43% DV), copper (21% DV), Pantothenic acid (B5) (18% DV), zinc (13% DV) and Thiamin (B1) (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Riso?

100 g contains 12 mg of sodium, 0.5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5011157620220. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.