Rice

Packaged product Grains and Pasta Zafarani

Rice contains 333 kcal per 100 g. A serving, 0.25 cup dry, 45 g (45 g) provides about 150 kcal.

Roughly 92% of its calories come from carbohydrates, with 8% from protein and 0% from fat (estimated with general energy factors).

That is close to the median for grains and pasta on FoodFactly (350 kcal per 100 g).

100 g provides 13% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

Rice by Zafarani, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
333kcal per 100 g
6.7 gprotein
77.8 gcarbohydrates
0 gfat
150kcal in serving, 0.25 cup dry, 45 g (45 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 333 kcal
Total fat L 0 g 0%
Saturated fat not reported
Sodium not reported
Total carbohydrates L 77.8 g 28%
Dietary fiber not reported
Total sugars not reported
Protein L 6.7 g 13%
Iron L 2.4 mg13%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 92%333kcal / 100 g
  • Protein 8%
  • Carbohydrates 92%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron13%

Nutritional insights

  • Protein6.7 gbelow the median for grains and pasta (median 6.9 g)
  • Fat0 gin the lowest quarter of grains and pasta (median 1 g)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Zafarani
Barcode
0764218091570
Quantity
20 lbs
Label serving
0.25 cup dry (45 g)
Category
Rices

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Arroz medium grain Rico 333 8.9 g 75.6 g 0 g
Brown Short Grain Rice Lundberg 333 6.7 g 77.8 g 3.3 g
Thai Jasmine Rice Signature Select 333 6.7 g 77.8 g 0 g
Organic California Sushi Rice Lundberg 333 8.9 g 77.8 g 0 g
Riceselect, texmati, long grain american basmati rice Riceselect 333 6.7 g 75.6 g 1.1 g
Organic short grain brown rice Lundberg 333 6.7 g 77.8 g 3.3 g
Rice Black Japonica Lundberg 333 8.9 g 73.3 g 3.3 g
Arroz bomba selección Nomen 333 7.1 g 77.9 g 0.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Rice?

100 g of Rice has 333 kcal. Serving, 0.25 cup dry, 45 g (45 g): about 150 kcal.

How much protein is in Rice?

Rice contains 6.7 g of protein per 100 g (13% of the 50 g Daily Value), or 3 g in serving, 0.25 cup dry, 45 g (45 g). About 8% of its calories come from protein. Compared with other grains and pasta, that is below the median (median 6.9 g).

How many carbs are in Rice?

Rice has 77.8 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Rice?

Rice contains 0 g of fat per 100 g.

What vitamins and minerals does Rice contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (13% DV). The full list is in the vitamins and minerals table above.

Where does this nutrition data come from?

From Open Food Facts, record dated July 4, 2024. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0764218091570. License: ODbL 1.0 (Open Food Facts). Source record dated July 4, 2024. Imported November 8, 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.