Rice Paper
Packaged product Grains and Pasta Banh Trang
Rice Paper contains 35 kcal per 100 g. A serving, 1.0 portion, 100.0 g (100 g) provides about 35 kcal.
Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).
That is less energy than the typical item in grains and pasta on FoodFactly, where the median is 347 kcal per 100 g across 20,514 products.
100 g provides 243% of the Daily Value for calcium and 82% of the Daily Value for potassium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 35 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat | not reported | |
| Sodium L | 125 mg | 5% |
| Total carbohydrates L | 9 g | 3% |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein L | 0 g | 0% |
| Vitamin A L | 0 µg | 0% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 3,160 mg | 243% |
| Iron L | 0.08 mg | 0.4% |
| Potassium L | 3,870 mg | 82% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of grains and pasta (median 8 g)
- Fat0 gin the lowest quarter of grains and pasta (median 2.8 g)
- Sodium125 mgbelow the median for grains and pasta (median 131 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Banh Trang
- Barcode
- 3379140029262
- Label serving
- 1.0 portion (100.0 g)
- Category
- Grains and Pasta
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sensible Noodle Nature's Intent | 35 | 1 g | 8 g | 0 g |
| Légumes pour couscous bio Jardin Bio - 660g jardin bio | 35 | 1.6 g | 5.2 g | 0.4 g |
| Oat Latter Cold Brew Marks & Spencers | 35 | 0.4 g | 7.5 g | 0.3 g |
| Wheat Flour Bai Ju | 35 | 0 g | 8 g | 0 g |
| Konjac Angel Hair Pasta Better Than Pasta | 35 | 0 g | 8 g | 0 g |
| Riced Hearts Of Palm Melissa’s | 35 | 2 g | 7 g | 0 g |
| Leite de Pastagem Biológico Milhafre | 35 | 3.5 g | 5 g | 0.1 g |
| Sensible noodle Nature's Intent | 35 | 1 g | 8 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Rice Paper?
100 g of Rice Paper has 35 kcal. Serving, 1.0 portion, 100.0 g (100 g): about 35 kcal.
How much protein is in Rice Paper?
Rice Paper contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 1.0 portion, 100.0 g (100 g). About 0% of its calories come from protein. Compared with other grains and pasta, that is in the lowest quarter (median 8 g).
How many carbs are in Rice Paper?
Rice Paper has 9 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Rice Paper?
Rice Paper contains 0 g of fat per 100 g.
What vitamins and minerals does Rice Paper contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (243% DV) and potassium (82% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Rice Paper?
100 g contains 125 mg of sodium, 5% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated November 4, 2025. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3379140029262. License: ODbL 1.0 (Open Food Facts). Source record dated November 4, 2025. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.