reduced sugar double choc chip cookies
Packaged product Sweets and Desserts simple truth
Reduced sugar double choc chip cookies contains 529 kcal per 100 g. A serving, 12.5 g (12.5 g) provides about 66 kcal.
Roughly 54% of its calories come from fat, with 40% from carbohydrates and 6% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (497 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories C | 529 kcal | |
| Total fat L | 31.3 g | 40% |
| Saturated fat L | 25 g | 125% |
| Sodium L | 321 mg | 14% |
| Total carbohydrates L | 52 g | 19% |
| Dietary fiber L | 4.3 g | 15% |
| Total sugars L | 25.4 g | |
| Protein L | 8 g | 16% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 40%
- Fat 54%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8 gin the top quarter of sweets and desserts (median 6.6 g)
- Fiber4.3 gabove the median for sweets and desserts (median 4.2 g)
- Sugars25.4 gin the lowest quarter of sweets and desserts (median 30 g)
- Fat31.3 gin the top quarter of sweets and desserts (median 24 g)
- Saturated fat25 gin the top quarter of sweets and desserts (median 13 g)
- Sodium321 mgin the top quarter of sweets and desserts (median 170 mg)
- Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- simple truth
- Barcode
- 6001224526820
- Quantity
- 150g
- Label serving
- 12.5 g
- Category
- Dark chocolate biscuits
- Packaging
- Box
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
stoneground brown wheat flour (gluten), stoneground wheat flour (gluten), butter (11%) (cream, salt) chocolate chips (10%) [sugar, cocoa butter, full cream milk powder, cocoa mass whey powder, emulsifier (soya lecithin), vanilla extract], oats (gluten), coconut, vegetable oil (coconut) (9,5%), egg cocoa (2,5%l raising agents (sodium acid pynaghasphate sodiuam bicartonane
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: ButterOatsCreamSaltSugarCocoa butterCoconut oil
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|---|---|---|---|---|
| Croccantini Italiamo | 530 | 7.6 g | 52 g | 31 g |
| Afrika fondente Bahlsen | 530 | 7.3 g | 52 g | 31 g |
| Duchy Organic Stem Ginger Biscuits Coated in Dark Chocolate Duchy Organic | 531 | 5 g | 58.8 g | 30.1 g |
| croustillants pépites au chocolat Biscuiterie De Chambord | 531 | 6.3 g | 58.9 g | 30.7 g |
| Biscuits orange chocolat noir Les Recettes de Céliane | 527 | 3.5 g | 72.1 g | 24.2 g |
| Finesse Waffelblätter Zartbitterschokolade Grabower | 532 | 6.4 g | 53.9 g | 30.9 g |
| Coco-Fleur Lambertz | 532 | 6 g | 57.1 g | 30.1 g |
| Amouretto Neuhaus | 526 | 6 g | 58.7 g | 29.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 6001224526820. License: ODbL 1.0 (Open Food Facts). Source record dated January 6, 2023. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.