How many calories are in Reduced Salt Soy Sauce?

100 g of Reduced Salt Soy Sauce has 79 kcal. Serving, 1 portion, 100 ml (100 g): about 79 kcal.

How much protein is in Reduced Salt Soy Sauce?

Reduced Salt Soy Sauce contains 5.9 g of protein per 100 g (12% of the 50 g Daily Value), or 5.9 g in serving, 1 portion, 100 ml (100 g). About 30% of its calories come from protein. Compared with other soups and sauces, that is above the median (median 2.2 g).

How many carbs are in Reduced Salt Soy Sauce?

Reduced Salt Soy Sauce has 13.8 g of total carbohydrates per 100 g, including 13.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Reduced Salt Soy Sauce?

Reduced Salt Soy Sauce contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Reduced Salt Soy Sauce?

100 g contains 4,459 mg of sodium, 194% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 15, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Reduced Salt Soy Sauce

Packaged product Soups and Sauces Ayam

Reduced Salt Soy Sauce contains 79 kcal per 100 g. A serving, 1 portion, 100 ml (100 g) provides about 79 kcal.

Roughly 70% of its calories come from carbohydrates, with 30% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 120 kcal per 100 g across 28,299 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

79kcal per 100 g

5.9 gprotein

13.8 gcarbohydrates

0 gfat

79kcal in serving, 1 portion, 100 ml (100 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	79 kcal
Total fat L	0 g	0%
Saturated fat L	0 g	0%
Sodium L	4,459 mg	194%
Total carbohydrates L	13.8 g	5%
Dietary fiber	not reported
Total sugars L	13.8 g
Added sugars L	6.9 g	14%
Protein L	5.9 g	12%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 30%
Carbohydrates 70%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

Protein5.9 gabove the median for soups and sauces (median 2.2 g)
Sugars13.8 gin the top quarter of soups and sauces (median 3.8 g)
Fat0 gin the lowest quarter of soups and sauces (median 2.9 g)
Saturated fat0 gin the lowest quarter of soups and sauces (median 0.8 g)
Sodium4,459 mgin the top quarter of soups and sauces (median 433 mg)
Protein per 100 kcal7.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: Ayam
Barcode: 9556041641036
Quantity: 310ml
Label serving: 1 portion (100 ml)
Category: So
Nutri-Score: E as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Soy Sauce ( Water, Soy beans, salt, rice) (49%), Water, Sugar, Colour (150A), Salt, Good Acid (270)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sugar Salt Rice

Source of the nutrition information

Open Food Facts, record 9556041641036. License: ODbL 1.0 (Open Food Facts). Source record dated March 15, 2026. Imported November 12, 2026.

Last updated: November 12, 2026. Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.