Reduced Fat Colby-Jack

Packaged product Dairy and Eggs Sargento

Reduced Fat Colby-Jack contains 316 kcal per 100 g. A serving, 1 slice, 19 g (19 g) provides about 60 kcal.

Roughly 64% of its calories come from fat, with 36% from protein and 0% from carbohydrates (estimated with general energy factors).

That is close to the median for dairy and eggs on FoodFactly (333 kcal per 100 g).

100 g provides 54% of the Daily Value for calcium, 42% of the Daily Value for phosphorus and 35% of the Daily Value for Vitamin A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Reduced Fat Colby-Jack by Sargento, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
316kcal per 100 g
26.3 gprotein
0 gcarbohydrates
21 gfat
60kcal in serving, 1 slice, 19 g (19 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 316 kcal
Total fat L 21 g 27%
Saturated fat L 13.2 g 66%
Trans fat L 0 g
Cholesterol L 53 mg 18%
Sodium L 553 mg 24%
Total carbohydrates L 0 g 0%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Protein L 26.3 g 53%
Vitamin A L 316 µg35%
Vitamin C L 0 mg0%
Calcium L 700 mg54%
Iron L 0 mg0%
Phosphorus L 526 mg42%
Potassium L 58 mg1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 36%Fat: 64%316kcal / 100 g
  • Protein 36%
  • Fat 64%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium54%Phosphorus42%Vitamin A35%Potassium1%Vitamin C0%Iron0%

Nutritional insights

  • Protein26.3 gin the top quarter of dairy and eggs (median 21.4 g)
  • Sugars0 gin the lowest quarter of dairy and eggs (median 0.5 g)
  • Fat21 gbelow the median for dairy and eggs (median 26.7 g)
  • Saturated fat13.2 gbelow the median for dairy and eggs (median 17 g)
  • Sodium553 mgbelow the median for dairy and eggs (median 643 mg)
  • Protein per 100 kcal8.3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU
Other components (1)
Vitamin A, IU L2,320 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 316 kcal316 kcal
Protein 26.3 g26.3 g
Carbohydrates 5.3 g0 g
Fat 21.1 g21 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 561 mg553 mg

Product details

Brand
Sargento
Barcode
0046100001868
Label serving
1 SLICE (19 g)
Category
Cheeses
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pasteurized reduced fat milk, cheese culture, salt, enzymes, annatto (vegetable color), vitamin a palmitate.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkSalt

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FoodCaloriesProteinCarbsFat
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Halloumi Burger Slices Yamas 316 23 g 2 g 24 g
Queso en hilo especial gratinar Consum 316 22 g 3 g 24 g
Greek style Fetta cheese Emporium Selection 316 18 g 1.2 g 26 g
Queso en polvo especial pasta Consum 316 30 g 4 g 20 g
Colby Jack Cheese Slices Harris Teeter 316 26.3 g 0 g 21.1 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Reduced Fat Colby-Jack?

100 g of Reduced Fat Colby-Jack has 316 kcal. Serving, 1 slice, 19 g (19 g): about 60 kcal.

Is Reduced Fat Colby-Jack high in protein?

Reduced Fat Colby-Jack contains 26.3 g of protein per 100 g (53% of the 50 g Daily Value), or 5 g in serving, 1 slice, 19 g (19 g). About 36% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 21.4 g).

How many carbs are in Reduced Fat Colby-Jack?

Reduced Fat Colby-Jack has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Reduced Fat Colby-Jack?

Reduced Fat Colby-Jack contains 21 g of fat per 100 g, of which 13.2 g is saturated (66% of the Daily Value).

What vitamins and minerals does Reduced Fat Colby-Jack contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (54% DV), phosphorus (42% DV) and Vitamin A (35% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Reduced Fat Colby-Jack?

100 g contains 553 mg of sodium, 24% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated July 26, 2021. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2474236. License: CC0 1.0 (U.S. public domain). Source record dated February 1, 2019. Imported November 6, 2026.
  • Open Food Facts, record 0046100001868. License: ODbL 1.0 (Open Food Facts). Source record dated July 26, 2021. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.