Red Refried Beans
Packaged product Beans and Legumes Ducal
Red Refried Beans contains 154 kcal per 100 g. A serving, 130 g, 0.5 cup (130 g) provides about 200 kcal.
Roughly 45% of its calories come from fat, with 40% from carbohydrates and 14% from protein (estimated with general energy factors).
That is more energy than the typical item in beans and legumes on FoodFactly, where the median is 100 kcal per 100 g across 226 products.
100 g provides 12% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 154 kcal | |
| Total fat L | 7.7 g | 10% |
| Saturated fat L | 1.2 g | 6% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 320 mg | 14% |
| Total carbohydrates L | 15.4 g | 6% |
| Dietary fiber L | 6.9 g | 25% |
| Total sugars L | 0.77 g | |
| Protein L | 5.4 g | 11% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 31 mg | 2% |
| Iron L | 2.1 mg | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14%
- Carbohydrates 40%
- Fat 45%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Fiber6.9 gin the top quarter of beans and legumes (median 4.6 g)
- Fat7.7 gin the top quarter of beans and legumes (median 1.5 g)
- Saturated fat1.2 gin the top quarter of beans and legumes (median 0 g)
- Sodium320 mgin the lowest quarter of beans and legumes (median 369 mg)
- Protein per 100 kcal3.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Ducal
- Barcode
- 0088313062182
- Label serving
- 130 g (0.5 cup)
- Category
- Refried beans
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Water, red beans, blend of vegetable oil (may contain soybean, cottonseed or sunflower oil) salt, onion and garlic.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SaltOnionGarlicSunflower oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Natura's, refried red beans Unilever De Centro America | 154 | 6.2 g | 12.3 g | 7.7 g |
| Refried beans La Costena | 147 | 6.9 g | 13.8 g | 6 g |
| Refried Black Beans, Chiles Jalapenos Malher | 147 | 6.4 g | 21.2 g | 3.9 g |
| Refried Beans Isadora | 162 | 7.7 g | 16.9 g | 6.9 g |
| Red Refried Beans Ducal | 162 | 5.4 g | 16.2 g | 7.7 g |
| Black Beans Refried Ducal | 146 | 5.4 g | 13.8 g | 7.7 g |
| Refried Black Beans DUCAL | 146 | 5.4 g | 13.8 g | 7.7 g |
| Refried pinto beans with chipotle La Costena | 146 | 3.9 g | 12.3 g | 9.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Red Refried Beans?
100 g of Red Refried Beans has 154 kcal. Serving, 130 g, 0.5 cup (130 g): about 200 kcal.
How much protein is in Red Refried Beans?
Red Refried Beans contains 5.4 g of protein per 100 g (11% of the 50 g Daily Value), or 7 g in serving, 130 g, 0.5 cup (130 g). About 14% of its calories come from protein.
How many carbs are in Red Refried Beans?
Red Refried Beans has 15.4 g of total carbohydrates per 100 g, including 6.9 g of fiber and 0.77 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Red Refried Beans?
Red Refried Beans contains 7.7 g of fat per 100 g, of which 1.2 g is saturated (6% of the Daily Value).
What vitamins and minerals does Red Refried Beans contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (12% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Red Refried Beans?
100 g contains 320 mg of sodium, 14% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated July 8, 2019. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0088313062182. License: ODbL 1.0 (Open Food Facts). Source record dated July 8, 2019. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.