How many calories are in Red Hots Sausage?

100 g of Red Hots Sausage has 429 kcal. Serving, 1 portion, 56 g (56 g): about 240 kcal.

Is Red Hots Sausage high in protein?

Red Hots Sausage contains 19.6 g of protein per 100 g (39% of the 50 g Daily Value), or 11 g in serving, 1 portion, 56 g (56 g). About 19% of its calories come from protein. Compared with other meat, that is above the median (median 17.1 g).

How many carbs are in Red Hots Sausage?

Red Hots Sausage has 8.9 g of total carbohydrates per 100 g, including 0 g of fiber and 3.6 g of sugars.

How much fat is in Red Hots Sausage?

Red Hots Sausage contains 33.9 g of fat per 100 g, of which 4.5 g is saturated (22% of the Daily Value).

How much sodium is in Red Hots Sausage?

100 g contains 1,340 mg of sodium, 58% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated February 20, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Red Hots Sausage

Packaged product Meat Georgia Reds

Red Hots Sausage contains 429 kcal per 100 g. A serving, 1 portion, 56 g (56 g) provides about 240 kcal.

Roughly 73% of its calories come from fat, with 19% from protein and 9% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 208 kcal per 100 g across 49,494 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

429kcal per 100 g

19.6 gprotein

8.9 gcarbohydrates

33.9 gfat

240kcal in serving, 1 portion, 56 g (56 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	429 kcal
Total fat L	33.9 g	43%
Saturated fat L	4.5 g	22%
Trans fat L	0 g
Cholesterol L	100 mg	33%
Sodium L	1,340 mg	58%
Total carbohydrates L	8.9 g	3%
Dietary fiber L	0 g	0%
Total sugars L	3.6 g
Added sugars L	6 g	12%
Protein L	19.6 g	39%
Vitamin C L	0 mg	0%
Choline L	0 mg	0%
Calcium L	0 mg	0%
Iron L	0 mg	0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 19%
Carbohydrates 9%
Fat 73%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein19.6 gabove the median for meat (median 17.1 g)
Fiber0 gin the lowest quarter of meat (median 0.2 g)
Sugars3.6 gin the top quarter of meat (median 1 g)
Fat33.9 gin the top quarter of meat (median 8.8 g)
Saturated fat4.5 gabove the median for meat (median 3.2 g)
Sodium1,340 mgin the top quarter of meat (median 423 mg)
Protein per 100 kcal4.6 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)

Starch L	0 g

Other components (1)

Vitamin A, IU L	357 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	429 kcal	429 kcal
Protein	19.6 g	19.6 g
Carbohydrates	8.9 g	8.9 g
Fat	33.9 g	33.9 g
Fiber	0 g	0 g
Sugars	3.6 g	3.6 g
Sodium	1,343 mg	1,340 mg

Product details

Brand: Georgia Reds
Barcode: 0028042001922
Quantity: 56 g
Label serving: 1 portion (56 g)
Category: Meat
Nutri-Score: E as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

MECHANICALLY SEPARATED CHICKEN, PORK, WATER, CORN SYRUP SOLIDS, MODIFIED FOOD STARCH, SALT, VINEGAR, SPICES, DEXTROSE, POTASSIUM LACTATE, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, FLAVORINGS, SODIUM NITRITE, RED 40, YELLOW 6.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt Vinegar

Similar products

Food	Calories	Protein	Carbs	Fat
Hunter’s Sausage Stick Tillamook	429	32.1 g	0 g	32.1 g
Lil' Landjaeger Smoked Meat Stick Bavarian Meats	429	28.6 g	0 g	32.1 g
hot chili pepper & lime flavored Meat Sticks Cattleman's Cut	429	21.4 g	10.7 g	32.1 g
Cured And Smoked Bacon Sokolow	429	32.1 g	1.8 g	32.1 g
Italian Dry Salami Bites Frederik's By Meijer	429	32.1 g	3.6 g	32.1 g
Hormel Summer Sausage Hormel	429	14.3 g	0 g	39.3 g
Mediterranean Inspired Bacon Meat Crafters	429	7.1 g	3.6 g	42.9 g
Lil’ Landjaeger Hardwood Smoked Sausage Bavarian Meats	429	32.1 g	0 g	32.1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 2008523. License: CC0 1.0 (U.S. public domain). Source record dated February 26, 2020. Imported November 6, 2026.
Open Food Facts, record 0028042001922. License: ODbL 1.0 (Open Food Facts). Source record dated February 20, 2026. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.