Red Fruit Bar

Packaged product Fruits Eat Natural

Red Fruit Bar contains 348 kcal per 100 g. A serving, 1 portion, 25 g (25 g) provides about 87 kcal.

Roughly 78% of its calories come from carbohydrates, with 17% from fat and 5% from protein (estimated with general energy factors).

That is close to the median for fruits on FoodFactly (367 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Red Fruit Bar by Eat Natural, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
348kcal per 100 g
4.4 gprotein
64.8 gcarbohydrates
6.4 gfat
87kcal in serving, 1 portion, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 348 kcal
Total fat L 6.4 g 8%
Saturated fat L 0.8 g 4%
Sodium L 16 mg 0.7%
Total carbohydrates L 64.8 g 24%
Dietary fiber L 7.6 g 27%
Total sugars L 48 g
Added sugars L 2.6 g 5%
Protein L 4.4 g 9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 78%Fat: 17%348kcal / 100 g
  • Protein 5%
  • Carbohydrates 78%
  • Fat 17%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4.4 gbelow the median for fruits (median 5.9 g)
  • Sugars48 gabove the median for fruits (median 46.7 g)
  • Fat6.4 gbelow the median for fruits (median 10.5 g)
  • Saturated fat0.8 gbelow the median for fruits (median 1.7 g)
  • Sodium16 mgbelow the median for fruits (median 20 mg)
  • Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Eat Natural
Barcode
8000500455135
Quantity
4 x 25g
Label serving
1 portion (25 g)
Category
barres-aux-fruits
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pasta di datteri 30,7%, purea concentrata di mela 16,5%, mirtilli rossi essiccati zuccherati (mirtilli rossi 9,5%, succo di mela concentrato 4,5%, olio di girasole), MANDORLE 10,5%, granella di riso 8,5%, sciroppo di riso, granelli di Lampone (lampone essiccato 2,2%, succo di mela concentrato 0,5%, fibra di bambù, aroma naturale), ostia 2% (amido di patata, acqua, olio di girasole), purea di lamponi 1,7%, purea di fragole 1,7%, purea concentrata di sambuco 0,8%, concentrato di limone, purea di mirtilli rossi 0,4%, aroma naturale, concentrato di carota. Può contenere: ARACHIDI, SOIA, LATTE, NOCCIOLE, NOCI DI ACAGIÙ.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AppleAlmondSunflower oil

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Red Fruit Bar?

100 g of Red Fruit Bar has 348 kcal. Serving, 1 portion, 25 g (25 g): about 87 kcal.

How much protein is in Red Fruit Bar?

Red Fruit Bar contains 4.4 g of protein per 100 g (9% of the 50 g Daily Value), or 1.1 g in serving, 1 portion, 25 g (25 g). About 5% of its calories come from protein. Compared with other fruits, that is below the median (median 5.9 g).

How many carbs are in Red Fruit Bar?

Red Fruit Bar has 64.8 g of total carbohydrates per 100 g, including 7.6 g of fiber and 48 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Red Fruit Bar?

Red Fruit Bar contains 6.4 g of fat per 100 g, of which 0.8 g is saturated (4% of the Daily Value).

How much sodium is in Red Fruit Bar?

100 g contains 16 mg of sodium, 0.7% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 28, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8000500455135. License: ODbL 1.0 (Open Food Facts). Source record dated October 28, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.