Raw Chocolate

Packaged product Sweets and Desserts Happy Day

Raw Chocolate contains 596 kcal per 100 g. A serving, 28 g | custom food, 28 g (28 g) provides about 167 kcal.

Roughly 63% of its calories come from fat, with 33% from carbohydrates and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 519 kcal per 100 g across 4,031 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

596kcal per 100 g
7.1 gprotein
50 gcarbohydrates
42.9 gfat
167kcal in serving, 28 g | custom food, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 596 kcal
Total fat L 42.9 g 55%
Saturated fat L 25 g 125%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 96 mg 4%
Total carbohydrates L 50 g 18%
Dietary fiber L 7.1 g 25%
Total sugars L 39.3 g
Protein L 7.1 g 14%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Calcium L 0 mg0%
Iron L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 33%Fat: 63%596kcal / 100 g
  • Protein 5%
  • Carbohydrates 33%
  • Fat 63%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A0%Vitamin C0%Calcium0%Iron0%

Nutritional insights

  • Protein7.1 gabove the median for sweets and desserts (median 5.9 g)
  • Fiber7.1 gin the top quarter of sweets and desserts (median 3 g)
  • Sugars39.3 gbelow the median for sweets and desserts (median 47.5 g)
  • Fat42.9 gin the top quarter of sweets and desserts (median 31 g)
  • Saturated fat25 gin the top quarter of sweets and desserts (median 17.6 g)
  • Sodium96 mgabove the median for sweets and desserts (median 76 mg)
  • Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 596 kcal596 kcal
Protein 7.1 g7.1 g
Carbohydrates 50 g50 g
Fat 42.9 g42.9 g
Fiber 7.1 g7.1 g
Sugars 39.3 g39.3 g
Sodium 96 mg96 mg

Product details

Brand
Happy Day
Barcode
0855516001276
Label serving
28 g | CUSTOM FOOD (28 g)
Category
Chocolate candies
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Organic raw cacao paste; organic raw cacao butter; organic coconut sugar.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Cocoa butterSugar

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Ragusa Camille Boch 597 9 g 49 g 39 g
Heart Of Darkness Chocolate Marou Chocolate 595 9.5 g 45.5 g 42 g
Dark chocolate with raspberries Divine 595 7.1 g 45.2 g 45.2 g
Dark chocolate with mint crisp, mint crisp Divine 595 7.1 g 47.6 g 42.9 g
Organic Dark Chocolate Pascha 595 9.5 g 45.2 g 40.5 g
Organic Dark Chocolate Maca Bar Pascha 595 7.1 g 50 g 40.5 g
Organic Dark Chocolate 70% Cacao Pascha 595 9.5 g 45.2 g 40.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Raw Chocolate?

100 g of Raw Chocolate has 596 kcal. Serving, 28 g | custom food, 28 g (28 g): about 167 kcal.

How much protein is in Raw Chocolate?

Raw Chocolate contains 7.1 g of protein per 100 g (14% of the 50 g Daily Value), or 2 g in serving, 28 g | custom food, 28 g (28 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 5.9 g).

How many carbs are in Raw Chocolate?

Raw Chocolate has 50 g of total carbohydrates per 100 g, including 7.1 g of fiber and 39.3 g of sugars.

How much fat is in Raw Chocolate?

Raw Chocolate contains 42.9 g of fat per 100 g, of which 25 g is saturated (125% of the Daily Value).

How much sodium is in Raw Chocolate?

100 g contains 96 mg of sodium, 4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1864321. License: CC0 1.0 (U.S. public domain). Source record dated June 25, 2017. Imported November 6, 2026.
  • Open Food Facts, record 0855516001276. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.