Rainbow Sherbet
Packaged product Sweets and Desserts Bon Suisse
Rainbow Sherbet contains 129 kcal per 100 g. A serving, 0.5 cup, 85 g (85 g) provides about 110 kcal.
Roughly 88% of its calories come from carbohydrates, with 8% from fat and 4% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 215 kcal per 100 g across 5,770 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 129 kcal | |
| Total fat L | 1.2 g | 2% |
| Saturated fat L | 0.59 g | 3% |
| Trans fat L | 0 g | |
| Cholesterol L | 6 mg | 2% |
| Sodium L | 29 mg | 1% |
| Total carbohydrates L | 29.4 g | 11% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 20 g | |
| Protein L | 1.2 g | 2% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 24 mg | 2% |
| Iron L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 88%
- Fat 8%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1.2 gin the lowest quarter of sweets and desserts (median 3.2 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 0.4 g)
- Sugars20 gbelow the median for sweets and desserts (median 21.9 g)
- Fat1.2 gin the lowest quarter of sweets and desserts (median 10.3 g)
- Saturated fat0.59 gin the lowest quarter of sweets and desserts (median 6.5 g)
- Sodium29 mgin the lowest quarter of sweets and desserts (median 68 mg)
- Protein per 100 kcal0.91 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (2)
| Total sugar alcohols L | 0 g |
|---|---|
| Vitamin A, IU L | 0 IU |
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 129 kcal | 129 kcal |
| Protein | 1.2 g | 1.2 g |
| Carbohydrates | 29.4 g | 29.4 g |
| Fat | 1.2 g | 1.2 g |
| Fiber | 0 g | 0 g |
| Sugars | 20 g | 20 g |
| Sodium | 29 mg | 29 mg |
Product details
- Brand
- Bon Suisse
- Barcode
- 0852243002385
- Label serving
- 0.5 cup (85 g)
- Category
- Frozen desserts
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Water, corn syrup, skim milk, high fructose corn syrup, sugar, cream, whey, rasberry juice, orange juice, lime juice, natural & artificial flavors, contains 2% or less of locust bean gum, mono and diglycerides, modified cellulose, guar gum, polysorbate 80.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Fudgie Bar Perry's Ice Cream Co. | 129 | 3.2 g | 29 g | 1.6 g |
| Pineapple fruit juice bar Target Stores | 129 | 0 g | 31.8 g | 0 g |
| Banana puddin' King Of Pops Inc. | 129 | 2.4 g | 21.2 g | 5.9 g |
| Lowfat sherbet Hannaford | 129 | 1.2 g | 29.4 g | 1.2 g |
| Fragolino Sigel | 129 | 0.9 g | 21 g | 4.8 g |
| Petite Folie Toupargel | 129 | 0.6 g | 28.7 g | 0.5 g |
| Frozen Yogurt Fudge Signature Select | 129 | 4.3 g | 28 g | 0 g |
| Alden's, organic sherbet, orange Oregon Ice Cream Eugene | 129 | 1.2 g | 25.9 g | 1.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1889418. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
- Open Food Facts, record 0852243002385. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.