How many calories are in Raaka, Madagascar Virgin Chocolate Bar?

100 g of Raaka, Madagascar Virgin Chocolate Bar has 512 kcal. Serving, 0.5 bar, 25 g (25 g): about 128 kcal.

Is Raaka, Madagascar Virgin Chocolate Bar high in protein?

Raaka, Madagascar Virgin Chocolate Bar contains 12 g of protein per 100 g (24% of the 50 g Daily Value), or 3 g in serving, 0.5 bar, 25 g (25 g). About 9% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 5.9 g).

How many carbs are in Raaka, Madagascar Virgin Chocolate Bar?

Raaka, Madagascar Virgin Chocolate Bar has 48 g of total carbohydrates per 100 g, including 16 g of fiber and 32 g of sugars.

How much fat is in Raaka, Madagascar Virgin Chocolate Bar?

Raaka, Madagascar Virgin Chocolate Bar contains 32 g of fat per 100 g, of which 20 g is saturated (100% of the Daily Value).

What vitamins and minerals does Raaka, Madagascar Virgin Chocolate Bar contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (16% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Raaka, Madagascar Virgin Chocolate Bar?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Raaka, Madagascar Virgin Chocolate Bar

Packaged product Sweets and Desserts Engaging Ventures

Raaka, Madagascar Virgin Chocolate Bar contains 512 kcal per 100 g. A serving, 0.5 bar, 25 g (25 g) provides about 128 kcal.

Roughly 55% of its calories come from fat, with 36% from carbohydrates and 9% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (518 kcal per 100 g).

100 g provides 16% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

512kcal per 100 g

12 gprotein

48 gcarbohydrates

32 gfat

128kcal in serving, 0.5 bar, 25 g (25 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	512 kcal
Total fat L	32 g	41%
Saturated fat L	20 g	100%
Trans fat L	0 g
Cholesterol L	0 mg	0%
Sodium L	0 mg	0%
Total carbohydrates L	48 g	17%
Dietary fiber L	16 g	57%
Total sugars L	32 g
Protein L	12 g	24%
Calcium L	40 mg	3%
Iron L	2.9 mg	16%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 9%
Carbohydrates 36%
Fat 55%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein12 gin the top quarter of sweets and desserts (median 5.9 g)
Fiber16 gin the top quarter of sweets and desserts (median 2.9 g)
Sugars32 gin the lowest quarter of sweets and desserts (median 47.8 g)
Fat32 gabove the median for sweets and desserts (median 31 g)
Saturated fat20 gabove the median for sweets and desserts (median 17.5 g)
Sodium0 mgin the lowest quarter of sweets and desserts (median 78 mg)
Protein per 100 kcal2.3 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	512 kcal	512 kcal
Protein	12 g	12 g
Carbohydrates	48 g	48 g
Fat	32 g	32 g
Fiber	16 g	16 g
Sugars	32 g	32 g
Sodium	0 mg	0 mg

Product details

Brand: Engaging Ventures
Barcode: 0662425035861
Label serving: 0.5 BAR (25 g)
Category: Chocolate candies
Nutri-Score: E as computed by Open Food Facts
NOVA group: 3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Organic cacao beans, fair-trade certified organic evaporated cane juice

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 2046135. License: CC0 1.0 (U.S. public domain). Source record dated May 4, 2018. Imported November 6, 2026.
Open Food Facts, record 0662425035861. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.