Quick Oats

Packaged product Grains and Pasta Heb

Quick Oats contains 400 kcal per 100 g. A serving, 0.5 cup dry, 40 g (40 g) provides about 160 kcal.

Roughly 70% of its calories come from carbohydrates, with 16% from protein and 15% from fat (estimated with general energy factors).

That is more energy than the typical item in grains and pasta on FoodFactly, where the median is 344 kcal per 100 g across 13,463 products.

100 g provides 24% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

400kcal per 100 g
15 gprotein
67.5 gcarbohydrates
6.3 gfat
160kcal in serving, 0.5 cup dry, 40 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 400 kcal
Total fat L 6.3 g 8%
Saturated fat not reported
Sodium not reported
Total carbohydrates L 67.5 g 25%
Dietary fiber L 10 g 36%
Total sugars not reported
Protein L 15 g 30%
Calcium L 50 mg4%
Iron L 4.3 mg24%
Potassium L 350 mg7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16%Carbohydrates: 70%Fat: 15%400kcal / 100 g
  • Protein 16%
  • Carbohydrates 70%
  • Fat 15%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron24%Potassium7%Calcium4%

Nutritional insights

  • Protein15 gin the top quarter of grains and pasta (median 7.4 g)
  • Fiber10 gin the top quarter of grains and pasta (median 2.8 g)
  • Fat6.3 gin the top quarter of grains and pasta (median 2.4 g)
  • Protein per 100 kcal3.8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L2.5 g
Polyunsaturated fat L2.5 g

Product details

Brand
Heb
Barcode
0004122089262
Label serving
0.5 cup dry (40 g)
Category
Grains and Pasta

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Puffed Rice Snack Fun 400 8.8 g 82.5 g 2.5 g
Foundation Bar Fruity Cereal Arms Race 400 30 g 45 g 15 g
Quinoa Bag Pics 400 13.3 g 68.9 g 7.8 g
Barre pomme, cannelle et graines de lin. Kashi 400 7.5 g 65 g 12.5 g
Isoflex Lucky Jacked Cereal Allmax 400 90 g 6.7 g 1.7 g
Healthy Grains Bar Vanilla Blueberry Kind 400 8.6 g 68.6 g 12.9 g
Whole grain freekeh Macro 400 12.6 g 72 g 2.7 g
Matcha & Macadamia Overnight Oats The Earthy 400 10.7 g 49 g 17 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Quick Oats?

100 g of Quick Oats has 400 kcal. Serving, 0.5 cup dry, 40 g (40 g): about 160 kcal.

Is Quick Oats high in protein?

Quick Oats contains 15 g of protein per 100 g (30% of the 50 g Daily Value), or 6 g in serving, 0.5 cup dry, 40 g (40 g). About 16% of its calories come from protein. Compared with other grains and pasta, that is among the highest quarter (median 7.4 g).

How many carbs are in Quick Oats?

Quick Oats has 67.5 g of total carbohydrates per 100 g, including 10 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Quick Oats?

Quick Oats contains 6.3 g of fat per 100 g.

What vitamins and minerals does Quick Oats contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (24% DV). The full list is in the vitamins and minerals table above.

Where does this nutrition data come from?

From Open Food Facts, record dated April 22, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0004122089262. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.