Quick Cook Pilau Rice

Packaged product Vegetables The Co-operative

Quick Cook Pilau Rice contains 144 kcal per 100 g. A serving, 0.5 packet, 125 g (125 g) provides about 180 kcal.

Roughly 85% of its calories come from carbohydrates, with 8% from fat and 7% from protein (estimated with general energy factors).

That is less energy than the typical item in vegetables on FoodFactly, where the median is 184 kcal per 100 g across 140 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Quick Cook Pilau Rice by The Co-operative, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
144kcal per 100 g
2.4 gprotein
29.6 gcarbohydrates
1.3 gfat
180kcal in serving, 0.5 packet, 125 g (125 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 144 kcal
Total fat L 1.3 g 2%
Saturated fat L 0.24 g 1%
Sodium L 151 mg 7%
Total carbohydrates L 29.6 g 11%
Dietary fiber L 1.8 g 7%
Total sugars L 0.4 g
Protein L 2.4 g 5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 85%Fat: 8%144kcal / 100 g
  • Protein 7%
  • Carbohydrates 85%
  • Fat 8%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2.4 gin the lowest quarter of vegetables (median 4.5 g)
  • Fiber1.8 gabove the median for vegetables (median 1.5 g)
  • Sugars0.4 gbelow the median for vegetables (median 0.5 g)
  • Fat1.3 gabove the median for vegetables (median 1.2 g)
  • Saturated fat0.24 gabove the median for vegetables (median 0.2 g)
  • Sodium151 mgabove the median for vegetables (median 9.6 mg)
  • Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
The Co-operative
Barcode
5000129379891
Label serving
0.5 packet (125 g)
Category
Vegetables from Spain
Nutri-Score
A as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Ready Rice Spanish Style Ben's Original 146 2.8 g 27.8 g 2.1 g
spice sensation couscous Ainsley harriott 142 5.6 g 25.4 g 1.2 g
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Cajun-style Dirty Rice Time Wise 140 3.2 g 30 g 1.4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5000129379891. License: ODbL 1.0 (Open Food Facts). Source record dated March 28, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Quick Cook Pilau Rice?

100 g of Quick Cook Pilau Rice has 144 kcal. Serving, 0.5 packet, 125 g (125 g): about 180 kcal.

How much protein is in Quick Cook Pilau Rice?

Quick Cook Pilau Rice contains 2.4 g of protein per 100 g (5% of the 50 g Daily Value), or 3 g in serving, 0.5 packet, 125 g (125 g). About 7% of its calories come from protein. Compared with other vegetables, that is in the lowest quarter (median 4.5 g).

How many carbs are in Quick Cook Pilau Rice?

Quick Cook Pilau Rice has 29.6 g of total carbohydrates per 100 g, including 1.8 g of fiber and 0.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Quick Cook Pilau Rice?

Quick Cook Pilau Rice contains 1.3 g of fat per 100 g, of which 0.24 g is saturated (1% of the Daily Value).

How much sodium is in Quick Cook Pilau Rice?

100 g contains 151 mg of sodium, 7% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 28, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.