Purely Made Dry Roasted Unsalted Peanuts

Packaged product Beans and Legumes Raley's

Purely Made Dry Roasted Unsalted Peanuts contains 600 kcal per 100 g. A serving, 40 pieces, 28 g (28 g) provides about 168 kcal.

Roughly 72% of its calories come from fat, with 15% from protein and 13% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in beans and legumes on FoodFactly, where the median is 171 kcal per 100 g across 18,681 products.

100 g provides 13% of the Daily Value for potassium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

600kcal per 100 g
23.3 gprotein
20 gcarbohydrates
50 gfat
168kcal in serving, 40 pieces, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 600 kcal
Total fat L 50 g 64%
Saturated fat L 8.3 g 42%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 0 mg 0%
Total carbohydrates L 20 g 7%
Dietary fiber L 10 g 36%
Total sugars L 3.3 g
Protein L 23.3 g 47%
Niacin (B3) L 0 mg0%
Calcium L 57 mg4%
Iron L 0 mg0%
Potassium L 633 mg13%
Iodine L 0 µg0%
Fluoride L 0 µg

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15%Carbohydrates: 13%Fat: 72%600kcal / 100 g
  • Protein 15%
  • Carbohydrates 13%
  • Fat 72%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium13%Calcium4%Niacin (B3)0%Iron0%Iodine0%

Nutritional insights

  • Protein23.3 gin the top quarter of beans and legumes (median 6.8 g)
  • Fiber10 gin the top quarter of beans and legumes (median 3.8 g)
  • Sugars3.3 gabove the median for beans and legumes (median 2.6 g)
  • Fat50 gin the top quarter of beans and legumes (median 2.7 g)
  • Saturated fat8.3 gin the top quarter of beans and legumes (median 0.5 g)
  • Sodium0 mgin the lowest quarter of beans and legumes (median 199 mg)
  • Protein per 100 kcal3.9 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 643 kcal600 kcal
Protein 25 g23.3 g
Carbohydrates 21.4 g20 g
Fat 50 g50 g
Fiber 7.1 g10 g
Sugars 3.6 g3.3 g
Sodium n/a0 mg

Product details

Brand
Raley's
Barcode
0046567030951
Quantity
30 g
Label serving
40 pieces (28 g)
Category
Beans and Legumes
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

DRY ROASTED PEANUTS (DRY ROASTED BLANCHED PEANUTS).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Peanut

Similar products

FoodCaloriesProteinCarbsFat
Peanut Squares (Sesame Flavor) Hsu Fu Chi 600 20 g 36.7 g 40 g
Peanuts Green Mountain 600 23.3 g 20 g 50 g
Sea salt and vinegar flabour peanuts By sainsbury's 600 24.7 g 13 g 48.3 g
Roasted Salted Peanuts Bass Pro Shops 600 26.7 g 16.7 g 53.3 g
Virginia Peanuts Compliments 600 24 g 22 g 48 g
BBQ Peanut Iga 600 22 g 16 g 52 g
Smoked Bbq Peanuts Marco’s World Of Snacks 600 22 g 18 g 50 g
Garlic Peanuts Tong Garden 600 23.3 g 26.7 g 43.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2397351. License: CC0 1.0 (U.S. public domain). Source record dated July 30, 2020. Imported November 6, 2026.
  • Open Food Facts, record 0046567030951. License: ODbL 1.0 (Open Food Facts). Source record dated June 23, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Purely Made Dry Roasted Unsalted Peanuts?

100 g of Purely Made Dry Roasted Unsalted Peanuts has 600 kcal. Serving, 40 pieces, 28 g (28 g): about 168 kcal.

Is Purely Made Dry Roasted Unsalted Peanuts high in protein?

Purely Made Dry Roasted Unsalted Peanuts contains 23.3 g of protein per 100 g (47% of the 50 g Daily Value), or 6.5 g in serving, 40 pieces, 28 g (28 g). About 15% of its calories come from protein. Compared with other beans and legumes, that is among the highest quarter (median 6.8 g).

How many carbs are in Purely Made Dry Roasted Unsalted Peanuts?

Purely Made Dry Roasted Unsalted Peanuts has 20 g of total carbohydrates per 100 g, including 10 g of fiber and 3.3 g of sugars.

How much fat is in Purely Made Dry Roasted Unsalted Peanuts?

Purely Made Dry Roasted Unsalted Peanuts contains 50 g of fat per 100 g, of which 8.3 g is saturated (42% of the Daily Value).

What vitamins and minerals does Purely Made Dry Roasted Unsalted Peanuts contain?

Per 100 g, the most notable amounts relative to the Daily Value are potassium (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Purely Made Dry Roasted Unsalted Peanuts?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated June 23, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.