Pureed Prunes

Packaged product Other Foods Plum Organics

Pureed Prunes contains 71 kcal per 100 g. A serving, 1 pouch, 99 g (99 g) provides about 70 kcal.

Roughly 94% of its calories come from carbohydrates, with 6% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

71kcal per 100 g
1 gprotein
17.2 gcarbohydrates
0 gfat
70kcal in serving, 1 pouch, 99 g (99 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 71 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 0 mg 0%
Total carbohydrates L 17.2 g 6%
Dietary fiber L 2 g 7%
Total sugars L 10.1 g
Added sugars L 0 g 0%
Protein L 1 g 2%
Vitamin D L 0 µg0%
Calcium L 14 mg1%
Iron L 0.2 mg1%
Potassium L 199 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 94%71kcal / 100 g
  • Protein 6%
  • Carbohydrates 94%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium4%Iron1%Calcium1%Vitamin D0%

Nutritional insights

  • Protein1 gin the lowest quarter of other foods (median 7.4 g)
  • Fiber2 gabove the median for other foods (median 1.8 g)
  • Sugars10.1 gabove the median for other foods (median 3.2 g)
  • Fat0 gin the lowest quarter of other foods (median 6.6 g)
  • Saturated fat0 gin the lowest quarter of other foods (median 2 g)
  • Sodium0 mgin the lowest quarter of other foods (median 248 mg)
  • Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 70.7 kcal71 kcal
Protein 1 g1 g
Carbohydrates 17.2 g17.2 g
Fat 0 g0 g
Fiber 2 g2 g
Sugars 10.1 g10.1 g
Sodium n/a0 mg

Product details

Brand
Plum Organics
Barcode
0890180001894
Label serving
1 pouch (99 g)
Category
Other Foods

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2775679. License: CC0 1.0 (U.S. public domain). Source record dated July 8, 2026. Imported November 6, 2026.
  • Open Food Facts, record 0890180001894. License: ODbL 1.0 (Open Food Facts). Source record dated September 5, 2025. Imported November 8, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Pureed Prunes?

100 g of Pureed Prunes has 71 kcal. Serving, 1 pouch, 99 g (99 g): about 70 kcal.

How much protein is in Pureed Prunes?

Pureed Prunes contains 1 g of protein per 100 g (2% of the 50 g Daily Value), or 1 g in serving, 1 pouch, 99 g (99 g). About 6% of its calories come from protein. Compared with other other foods, that is in the lowest quarter (median 7.4 g).

How many carbs are in Pureed Prunes?

Pureed Prunes has 17.2 g of total carbohydrates per 100 g, including 2 g of fiber and 10.1 g of sugars.

How much fat is in Pureed Prunes?

Pureed Prunes contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Pureed Prunes?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated September 5, 2025. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.