Pumpkin Pie
Packaged product Sweets and Desserts Raised Gluten Free
Pumpkin Pie contains 277 kcal per 100 g. A serving, 0.167 pie, 130 g (130 g) provides about 360 kcal.
Roughly 53% of its calories come from carbohydrates, with 40% from fat and 8% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 277 kcal | |
| Total fat L | 12.3 g | 16% |
| Saturated fat L | 6.2 g | 31% |
| Trans fat L | 0 g | |
| Cholesterol L | 38.5 mg | 13% |
| Sodium L | 262 mg | 11% |
| Total carbohydrates L | 36.9 g | 13% |
| Dietary fiber L | 0.77 g | 3% |
| Total sugars L | 20.8 g | |
| Added sugars L | 19.2 g | 38% |
| Protein L | 5.4 g | 11% |
| Vitamin D L | 0.15 µg | 0.8% |
| Calcium L | 100 mg | 8% |
| Iron L | 1 mg | 6% |
| Potassium L | 223 mg | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 53%
- Fat 40%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5.4 gbelow the median for sweets and desserts (median 5.9 g)
- Fiber0.77 gbelow the median for sweets and desserts (median 2 g)
- Fat12.3 gbelow the median for sweets and desserts (median 13 g)
- Saturated fat6.2 gabove the median for sweets and desserts (median 5.4 g)
- Sodium262 mgabove the median for sweets and desserts (median 176 mg)
- Protein per 100 kcal1.9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Raised Gluten Free
- Barcode
- 0851838006678
- Label serving
- 0.167 pie (130 g)
- Category
- Sweets and Desserts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Rasberry jam Coles | 277 | 1 g | 64 g | 1 g |
| Peppermint Cocoa With Crushed Candy Canes Salt & Straw | 277 | 3.9 g | 26.2 g | 18.5 g |
| Chicken and Vegetable Puff Pastry Pie Pukka | 277 | 7.5 g | 26.3 g | 15.3 g |
| Wheat cake Nippon Gourmet | 277 | 6.2 g | 58.5 g | 2.3 g |
| Jambon de Parme Migros | 277 | 30 g | 1 g | 17 g |
| Prario Jambon Cru de Penthaz Migros | 277 | 30 g | 1 g | 17 g |
| 7-11 Hot Honey Chicken Biscuit 7-11 | 277 | 10.6 g | 31.9 g | 11.2 g |
| Les paupiettes du chef Père Dodu | 277 | 16 g | 1.5 g | 23 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0851838006678. License: ODbL 1.0 (Open Food Facts). Source record dated December 5, 2024. Imported November 12, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.