Pumpernickel Rye Bread

Packaged product Bread and Baked Goods Daves

Pumpernickel Rye Bread contains 175 kcal per 100 g. A serving, 1 slice, 57 g (57 g) provides about 100 kcal.

Roughly 77% of its calories come from carbohydrates, with 13% from protein and 10% from fat (estimated with general energy factors).

That is less energy than the typical item in bread and baked goods on FoodFactly, where the median is 286 kcal per 100 g across 32,087 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

175kcal per 100 g
5.3 gprotein
31.6 gcarbohydrates
1.8 gfat
100kcal in serving, 1 slice, 57 g (57 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 175 kcal
Total fat L 1.8 g 2%
Saturated fat not reported
Sodium L 491 mg 21%
Total carbohydrates L 31.6 g 11%
Dietary fiber L 1.8 g 6%
Total sugars not reported
Protein L 5.3 g 11%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 77%Fat: 10%175kcal / 100 g
  • Protein 13%
  • Carbohydrates 77%
  • Fat 10%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5.3 gin the lowest quarter of bread and baked goods (median 8.1 g)
  • Fiber1.8 gbelow the median for bread and baked goods (median 2.4 g)
  • Fat1.8 gin the lowest quarter of bread and baked goods (median 7.1 g)
  • Sodium491 mgabove the median for bread and baked goods (median 403 mg)
  • Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Daves
Barcode
0233518004998
Label serving
1 slice (57 g)
Category
Bread and Baked Goods

Ingredients

Ingredients not reported.

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Vollkorn Tortillas REWE 175 5.7 g 29 g 3.3 g
Yellow Corn Tortillas Sonora 175 2.5 g 37.5 g 1.3 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0233518004998. License: ODbL 1.0 (Open Food Facts). Source record dated June 5, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Pumpernickel Rye Bread?

100 g of Pumpernickel Rye Bread has 175 kcal. Serving, 1 slice, 57 g (57 g): about 100 kcal.

How much protein is in Pumpernickel Rye Bread?

Pumpernickel Rye Bread contains 5.3 g of protein per 100 g (11% of the 50 g Daily Value), or 3 g in serving, 1 slice, 57 g (57 g). About 13% of its calories come from protein. Compared with other bread and baked goods, that is in the lowest quarter (median 8.1 g).

How many carbs are in Pumpernickel Rye Bread?

Pumpernickel Rye Bread has 31.6 g of total carbohydrates per 100 g, including 1.8 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pumpernickel Rye Bread?

Pumpernickel Rye Bread contains 1.8 g of fat per 100 g.

How much sodium is in Pumpernickel Rye Bread?

100 g contains 491 mg of sodium, 21% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 5, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.