Puller BBQ no pork
Packaged product Meat Plant menu
Puller BBQ no pork contains 142 kcal per 100 g.
Roughly 66% of its calories come from protein, with 20% from carbohydrates and 13% from fat (estimated with general energy factors).
That is less energy than the typical item in meat on FoodFactly, where the median is 197 kcal per 100 g across 1,261 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 142 kcal | |
| Total fat L | 1.9 g | 2% |
| Saturated fat L | 0.2 g | 1% |
| Sodium L | 992 mg | 43% |
| Total carbohydrates L | 6.5 g | 2% |
| Dietary fiber L | 6.8 g | 24% |
| Total sugars L | 5.8 g | |
| Added sugars L | 1.2 g | 2% |
| Protein L | 21.3 g | 43% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 66%
- Carbohydrates 20%
- Fat 13%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein21.3 gin the top quarter of meat (median 15 g)
- Fiber6.8 gin the top quarter of meat (median 4.4 g)
- Sugars5.8 gin the top quarter of meat (median 1.3 g)
- Fat1.9 gin the lowest quarter of meat (median 8.9 g)
- Saturated fat0.2 gin the lowest quarter of meat (median 1.1 g)
- Sodium992 mgin the top quarter of meat (median 520 mg)
- Protein per 100 kcal15 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Plant menu
- Barcode
- 4061464443150
- Quantity
- 280 g
- Category
- Meat analogues
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Water, CONCENTRATED SOYA PROTEIN (20%), Tomato Concentrate, Sugar Cane, Salt, Rapeseed Oil, Apple Juice Concentrate, Spices, Pepper, Onion, Caramelised Glucose Syrup, Maltodextrin, Tomato, Flavouring, Chilli Flakes, Smoke Flavouring, Acidity Regulator: Citric Acid; Vinegar. ALLERGY ADVICE: For allergens, see ingredients in bold. DIETARY ADVICE: Suitable for vegans.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: TomatoSaltRapeseed (canola) oilAppleOnionGlucose syrupVinegar
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Loncheado a las finas hierbas My Best Veggie | 142 | 7.2 g | 0.9 g | 11 g |
| Veganes Hack mit Tomatenmark Tofutown | 142 | 12 g | 6.8 g | 7.4 g |
| Veganes Mühlen Filet Typ Hähnchen Rügenwalder Mühle | 142 | 14 g | 6 g | 5.3 g |
| Plant shoarma Vivera | 142 | 15 g | 1.5 g | 7.3 g |
| Vegan/Végétalien Poulettekes De Vegetarische Slager | 142 | 21 g | 2.9 g | 3.6 g |
| Bio tofu medaillons Natur aktiv | 142 | 7.4 g | 9.3 g | 7.4 g |
| Cevapcici Mix vegan Aldi | 142 | 12 g | 9.3 g | 5.4 g |
| Gehacktes VegaVita | 142 | 21 g | 2.3 g | 4.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Puller BBQ no pork?
100 g of Puller BBQ no pork has 142 kcal.
Is Puller BBQ no pork high in protein?
Puller BBQ no pork contains 21.3 g of protein per 100 g (43% of the 50 g Daily Value). About 66% of its calories come from protein. Compared with other meat, that is among the highest quarter (median 15 g).
How many carbs are in Puller BBQ no pork?
Puller BBQ no pork has 6.5 g of total carbohydrates per 100 g, including 6.8 g of fiber and 5.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Puller BBQ no pork?
Puller BBQ no pork contains 1.9 g of fat per 100 g, of which 0.2 g is saturated (1% of the Daily Value).
How much sodium is in Puller BBQ no pork?
100 g contains 992 mg of sodium, 43% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4061464443150. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.