Pulled Pork Croquettes

Packaged product Meat Frittos And Co

Pulled Pork Croquettes contains 200 kcal per 100 g. A serving, 1 portion, 25 g (25 g) provides about 50 kcal.

Roughly 50% of its calories come from carbohydrates, with 38% from fat and 13% from protein (estimated with general energy factors).

That is close to the median for meat on FoodFactly (203 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

200kcal per 100 g
6 gprotein
24 gcarbohydrates
8 gfat
50kcal in serving, 1 portion, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 200 kcal
Total fat L 8 g 10%
Saturated fat L 2 g 10%
Cholesterol L 10 mg 3%
Sodium L 560 mg 24%
Total carbohydrates L 24 g 9%
Dietary fiber L 0 g 0%
Total sugars L 2 g
Added sugars L 0.35 g 0.7%
Protein L 6 g 12%
Potassium L 120 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 50%Fat: 38%200kcal / 100 g
  • Protein 13%
  • Carbohydrates 50%
  • Fat 38%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium3%

Nutritional insights

  • Protein6 gin the lowest quarter of meat (median 17.2 g)
  • Fiber0 gin the lowest quarter of meat (median 0.046 g)
  • Sugars2 gabove the median for meat (median 1 g)
  • Fat8 gbelow the median for meat (median 8.6 g)
  • Saturated fat2 gbelow the median for meat (median 3.1 g)
  • Sodium560 mgabove the median for meat (median 394 mg)
  • Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Frittos And Co
Barcode
0628942323874
Label serving
1 portion (25 g)
Category
Meat
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Water, all purpose flour, margarine, tomato paste (tomatoes), concentrated chicken broth, salt, pork, sugars, glucose, concentrated passion fruit juice, blackstrap molasses, tomato paste, vinegar, water, canola and/or soybean oil, salt, mustard, modified corn starch, modified tapioca starch, dehydrated onion, dehydrated garlic, natural flavour (with smoke), spices, seasoning, hydrolyzed soy protein, citric acid, tamarind flavour, xanthan gum, caramel colour, canola oil, bread crumbs

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatoSaltSugarVinegarOnionGarlic

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pulled Pork Croquettes?

100 g of Pulled Pork Croquettes has 200 kcal. Serving, 1 portion, 25 g (25 g): about 50 kcal.

How much protein is in Pulled Pork Croquettes?

Pulled Pork Croquettes contains 6 g of protein per 100 g (12% of the 50 g Daily Value), or 1.5 g in serving, 1 portion, 25 g (25 g). About 13% of its calories come from protein. Compared with other meat, that is in the lowest quarter (median 17.2 g).

How many carbs are in Pulled Pork Croquettes?

Pulled Pork Croquettes has 24 g of total carbohydrates per 100 g, including 0 g of fiber and 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pulled Pork Croquettes?

Pulled Pork Croquettes contains 8 g of fat per 100 g, of which 2 g is saturated (10% of the Daily Value).

How much sodium is in Pulled Pork Croquettes?

100 g contains 560 mg of sodium, 24% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 14, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0628942323874. License: ODbL 1.0 (Open Food Facts). Source record dated March 14, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.