P'tite réglisses classiques
Packaged product Sweets and Desserts Mondoux
P'tite réglisses classiques contains 375 kcal per 100 g. A serving, 40 g (40 g) provides about 150 kcal.
Roughly 94% of its calories come from carbohydrates, with 3% from fat and 3% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (368 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 375 kcal | |
| Total fat L | 1.3 g | 2% |
| Saturated fat L | 0 g | 0% |
| Sodium L | 125 mg | 5% |
| Total carbohydrates L | 85 g | 31% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 70 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 2.5 g | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 94%
- Fat 3%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2.5 gabove the median for sweets and desserts (median 1 g)
- Sugars70 gabove the median for sweets and desserts (median 61 g)
- Fat1.3 gabove the median for sweets and desserts (median 0.5 g)
- Saturated fat0 gin the lowest quarter of sweets and desserts (median 0.1 g)
- Sodium125 mgin the top quarter of sweets and desserts (median 35 mg)
- Protein per 100 kcal0.67 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alcohol L | 0 g |
|---|
Product details
Ingredients
Sugarsefined sugar, glucose syrup), Wheat flour, Modified comstarch, Gelatin, Palm fat, Palm oil, Coconut oil, Lac acio Malic acid, Citric acid, Artificial flavours, Sodium lactate, Sodium citrate, Salt, Mono-and di-glycerides, Glycerol, Brilliant blue FCF May contain: Milk Ingrédients: Sucres (sucre raffiné, sirop de glucose), Farine de blé, Amidon de mais modifié, Gélatine, Graisse de palme, Huile de palme, Hulle de noix de coco, Acide lactique, Acide malique, Acide citrique, Arômes artificiels, Lactate de sodium, Citrate de sodium, Sel, Mono - et diglycérides, Glycérol, Bleu brillant FCF Peut contenir: Lait MUT ANC MU FRE SANS ARACHIDES ET NOIX T/BEST BEFORE: 2022/JA 02. C::589702740927.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarWheat flourPalm oilSaltGlucose syrup
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in P'tite réglisses classiques?
100 g of P'tite réglisses classiques has 375 kcal. Serving, 40 g (40 g): about 150 kcal.
How much protein is in P'tite réglisses classiques?
P'tite réglisses classiques contains 2.5 g of protein per 100 g (5% of the 50 g Daily Value), or 1 g in serving, 40 g (40 g). About 3% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 1 g).
How many carbs are in P'tite réglisses classiques?
P'tite réglisses classiques has 85 g of total carbohydrates per 100 g, including 0 g of fiber and 70 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in P'tite réglisses classiques?
P'tite réglisses classiques contains 1.3 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
How much sodium is in P'tite réglisses classiques?
100 g contains 125 mg of sodium, 5% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0771665719278. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.