Prune Hamentashen

Packaged product Meat Reisman's

Prune Hamentashen contains 429 kcal per 100 g. A serving, 28 g (28 g) provides about 120 kcal.

Roughly 51% of its calories come from carbohydrates, with 46% from fat and 3% from protein (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 203 kcal per 100 g across 43,853 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Prune Hamentashen by Reisman's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
429kcal per 100 g
3.6 gprotein
53.6 gcarbohydrates
21.4 gfat
120kcal in serving, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 429 kcal
Total fat L 21.4 g 27%
Saturated fat L 10.7 g 54%
Sodium not reported
Total carbohydrates L 53.6 g 19%
Dietary fiber not reported
Total sugars L 21.4 g
Protein L 3.6 g 7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 51%Fat: 46%429kcal / 100 g
  • Protein 3%
  • Carbohydrates 51%
  • Fat 46%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3.6 gin the lowest quarter of meat (median 17.2 g)
  • Sugars21.4 gin the top quarter of meat (median 1 g)
  • Fat21.4 gin the top quarter of meat (median 8.6 g)
  • Saturated fat10.7 gin the top quarter of meat (median 3.1 g)
  • Protein per 100 kcal0.83 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Reisman's
Barcode
0078619000834
Quantity
10 oz
Label serving
28 g
Category
Meat

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Vanilla Bear Grahams MJM Superbear 429 3.6 g 71.4 g 12.5 g
Organic Aged Chedder Kingdom 429 25 g 0 g 35.7 g
Sliced hard salami Publix 429 17.9 g 3.6 g 35.7 g
Bacon bites H-E-B 429 42.9 g 0 g 28.6 g
Bacon-flavoured Bits Club house 429 42.9 g 28.6 g 21.4 g
Imitation Bacon Bits Food Lion 429 42.9 g 28.6 g 14.3 g
Tillamook Smoked sausage Tillamook 429 32.1 g 14.3 g 32.1 g
Organic Mild Cheddar 365 Whole Foods Market 429 23.8 g 4.8 g 33.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Prune Hamentashen?

100 g of Prune Hamentashen has 429 kcal. Serving, 28 g (28 g): about 120 kcal.

How much protein is in Prune Hamentashen?

Prune Hamentashen contains 3.6 g of protein per 100 g (7% of the 50 g Daily Value), or 1 g in serving, 28 g (28 g). About 3% of its calories come from protein. Compared with other meat, that is in the lowest quarter (median 17.2 g).

How many carbs are in Prune Hamentashen?

Prune Hamentashen has 53.6 g of total carbohydrates per 100 g, including 21.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Prune Hamentashen?

Prune Hamentashen contains 21.4 g of fat per 100 g, of which 10.7 g is saturated (54% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated February 23, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0078619000834. License: ODbL 1.0 (Open Food Facts). Source record dated February 23, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.