Protein Powder

Packaged product Other Foods Nutraone

Protein Powder contains 389 kcal per 100 g. A serving, 1 scoop, 36 g (36 g) provides about 140 kcal.

Roughly 71% of its calories come from protein, with 20% from fat and 9% from carbohydrates (estimated with general energy factors).

That is close to the median for other foods on FoodFactly (375 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Protein Powder by Nutraone, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
389kcal per 100 g
66.7 gprotein
8.3 gcarbohydrates
8.3 gfat
140kcal in serving, 1 scoop, 36 g (36 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 389 kcal
Total fat L 8.3 g 11%
Saturated fat L 2.8 g 14%
Trans fat L 0 g
Cholesterol L 222 mg 74%
Sodium L 556 mg 24%
Total carbohydrates L 8.3 g 3%
Dietary fiber L 2.8 g 10%
Total sugars L 5.6 g
Added sugars L 0 g 0%
Protein L 66.7 g 133%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 71%Carbohydrates: 9%Fat: 20%389kcal / 100 g
  • Protein 71%
  • Carbohydrates 9%
  • Fat 20%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein66.7 gin the lowest quarter of other foods (median 76.2 g)
  • Fiber2.8 gabove the median for other foods (median 1.5 g)
  • Sugars5.6 gin the top quarter of other foods (median 3.2 g)
  • Fat8.3 gin the top quarter of other foods (median 4.1 g)
  • Saturated fat2.8 gabove the median for other foods (median 1.7 g)
  • Sodium556 mgin the top quarter of other foods (median 255 mg)
  • Protein per 100 kcal17.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Nutraone
Barcode
0812575030265
Quantity
2 lbs
Label serving
1 scoop (36 g)
Category
Protein powders
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Whey protein concentrate, whey protein isolate, peanut powder, cocoa powder, natural and artificial flavors, sodium chloride, gum blend (cellulose gum, xanthan gum, carrageenan), sucralose, acesulfame potassium

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Peanut

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Protein Powder?

100 g of Protein Powder has 389 kcal. Serving, 1 scoop, 36 g (36 g): about 140 kcal.

Is Protein Powder high in protein?

Protein Powder contains 66.7 g of protein per 100 g (133% of the 50 g Daily Value), or 24 g in serving, 1 scoop, 36 g (36 g). About 71% of its calories come from protein. Compared with other other foods, that is in the lowest quarter (median 76.2 g).

How many carbs are in Protein Powder?

Protein Powder has 8.3 g of total carbohydrates per 100 g, including 2.8 g of fiber and 5.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Protein Powder?

Protein Powder contains 8.3 g of fat per 100 g, of which 2.8 g is saturated (14% of the Daily Value).

How much sodium is in Protein Powder?

100 g contains 556 mg of sodium, 24% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 12, 2025. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0812575030265. License: ODbL 1.0 (Open Food Facts). Source record dated August 12, 2025. Imported November 8, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.