Protein Granola Bars

Packaged product Breakfast Cereals Nature Valley

Protein Granola Bars contains 500 kcal per 100 g. A serving, 1 bar, 40 g (40 g) provides about 200 kcal.

Roughly 52% of its calories come from fat, with 29% from carbohydrates and 19% from protein (estimated with general energy factors).

That is more energy than the typical item in breakfast cereals on FoodFactly, where the median is 400 kcal per 100 g across 9,296 products.

100 g provides 21% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

500kcal per 100 g
25 gprotein
37.5 gcarbohydrates
30 gfat
200kcal in serving, 1 bar, 40 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 500 kcal
Total fat L 30 g 38%
Saturated fat L 8.8 g 44%
Cholesterol L 12.5 mg 4%
Sodium L 400 mg 17%
Total carbohydrates L 37.5 g 14%
Dietary fiber L 15 g 54%
Total sugars L 17.5 g
Added sugars L 12.5 g 25%
Protein L 25 g 50%
Vitamin D L 0 µg0%
Calcium L 75 mg6%
Iron L 3.8 mg21%
Potassium L 300 mg6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19%Carbohydrates: 29%Fat: 52%500kcal / 100 g
  • Protein 19%
  • Carbohydrates 29%
  • Fat 52%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron21%Potassium6%Calcium6%Vitamin D0%

Nutritional insights

  • Protein25 gin the top quarter of breakfast cereals (median 9.3 g)
  • Fiber15 gin the top quarter of breakfast cereals (median 7.1 g)
  • Sugars17.5 gbelow the median for breakfast cereals (median 18 g)
  • Fat30 gin the top quarter of breakfast cereals (median 11.3 g)
  • Saturated fat8.8 gin the top quarter of breakfast cereals (median 2 g)
  • Sodium400 mgin the top quarter of breakfast cereals (median 148 mg)
  • Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L17.5 g
Polyunsaturated fat L2.5 g

Product details

Brand
Nature Valley
Barcode
8410076900470
Label serving
1 bar (40 g)
Category
Breakfast Cereals

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Protein Granola Bars?

100 g of Protein Granola Bars has 500 kcal. Serving, 1 bar, 40 g (40 g): about 200 kcal.

Is Protein Granola Bars high in protein?

Protein Granola Bars contains 25 g of protein per 100 g (50% of the 50 g Daily Value), or 10 g in serving, 1 bar, 40 g (40 g). About 19% of its calories come from protein. Compared with other breakfast cereals, that is among the highest quarter (median 9.3 g).

How many carbs are in Protein Granola Bars?

Protein Granola Bars has 37.5 g of total carbohydrates per 100 g, including 15 g of fiber and 17.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Protein Granola Bars?

Protein Granola Bars contains 30 g of fat per 100 g, of which 8.8 g is saturated (44% of the Daily Value).

What vitamins and minerals does Protein Granola Bars contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (21% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Protein Granola Bars?

100 g contains 400 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated May 21, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8410076900470. License: ODbL 1.0 (Open Food Facts). Source record dated May 21, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.