Probiotic skyer

Packaged product Sweets and Desserts Norr organic

Probiotic skyer contains 80 kcal per 100 g. A serving, 125 g (125 g) provides about 100 kcal.

Roughly 57% of its calories come from protein, with 43% from carbohydrates and 0% from fat (estimated with general energy factors).

The values are as declared on the product label and entered by Open Food Facts contributors.

Probiotic skyer by Norr organic, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
80kcal per 100 g
10.4 gprotein
8 gcarbohydrates
0 gfat
100kcal in serving, 125 g (125 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 80 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 8 mg 3%
Sodium L 40 mg 2%
Total carbohydrates L 8 g 3%
Dietary fiber L 0 g 0%
Total sugars L 6.4 g
Added sugars L 4 g 8%
Protein L 10.4 g 21%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 57%Carbohydrates: 43%80kcal / 100 g
  • Protein 57%
  • Carbohydrates 43%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein per 100 kcal13 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Norr organic
Barcode
0850053423888
Quantity
4.4 oz
Label serving
125 g
Category
Sweetened plain bifidus yogurts
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Organic Pasteurized Skim Milk, Organic Agave Syrup, Organic Vanilla Extract, Vanilla Bean Seeds, Organic Chamomile, Live Active Cultures (Bifidobacterium animalis subsp. lactis BB-12, Lactobacillus delbrueckii subsp. bulgaricus, Streptococcus thermophilus)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Milk

Similar products

FoodCaloriesProteinCarbsFat
Yaourt nature sucré Milsa 80 3 g 9.7 g 3.3 g
Bififus natural azucarado Alteza 73 3.3 g 10 g 2.2 g
Yaourts nature sucrés 12x125g U 90 3 g 12 g 3.3 g
Yaourt Nature Sucre Cazaubon 93 3.3 g 12.6 g 2 g
Yaourt activia au bifidus nature sucré Activia 101 4.1 g 13.6 g 3.1 g
Activia Fiber Mix&Go GRANOLA, RED FRUITS AND CHIA SEEDS Activia 111 5.8 g 15.1 g 2.6 g
Bifidus naturel cremoso azucarado Hacendado 118 4.8 g 16.9 g 3.2 g
Yogurt Drink Brooklea 28 2.7 g 3.9 g 0.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0850053423888. License: ODbL 1.0 (Open Food Facts). Source record dated October 2, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Probiotic skyer?

100 g of Probiotic skyer has 80 kcal. Serving, 125 g (125 g): about 100 kcal.

Is Probiotic skyer high in protein?

Probiotic skyer contains 10.4 g of protein per 100 g (21% of the 50 g Daily Value), or 13 g in serving, 125 g (125 g). About 57% of its calories come from protein.

How many carbs are in Probiotic skyer?

Probiotic skyer has 8 g of total carbohydrates per 100 g, including 0 g of fiber and 6.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Probiotic skyer?

Probiotic skyer contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Probiotic skyer?

100 g contains 40 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 2, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.