Premium Pumpkin Spice Syrup

Packaged product Sweets and Desserts Blackberry patch

Premium Pumpkin Spice Syrup contains 256 kcal per 100 g. A serving, 2 tbsp, 39 g (39 g) provides about 100 kcal.

Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 300 kcal per 100 g across 599 products.

100 g provides 171% of the Daily Value for Vitamin A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

256kcal per 100 g
0 gprotein
61.5 gcarbohydrates
0 gfat
100kcal in serving, 2 tbsp, 39 g (39 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 256 kcal
Total fat L 0 g 0%
Saturated fat not reported
Sodium L 0 mg 0%
Total carbohydrates L 61.5 g 22%
Dietary fiber not reported
Total sugars L 59 g
Protein L 0 g 0%
Vitamin A L 1,538 µg171%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100%256kcal / 100 g
  • Carbohydrates 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A171%

Nutritional insights

  • Sugars59 gabove the median for sweets and desserts (median 56.7 g)
  • Sodium0 mgin the lowest quarter of sweets and desserts (median 36 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L5,130 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 256 kcal256 kcal
Protein 0 g0 g
Carbohydrates 61.5 g61.5 g
Fat 0 g0 g
Fiber n/an/a
Sugars 59 g59 g
Sodium 0 mg0 mg

Product details

Brand
Blackberry patch
Barcode
0746143412880
Label serving
2 Tbsp (39 g)
Category
Simple syrups
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pure cane sugar, pumpkin, light brown sugar, lemon juice, cinnamon, nutmeg, cloves and allspice

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarCinnamon

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Syrup, pumpkin spice Giant Eagle Market District 256 0 g 61.5 g 0 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Premium Pumpkin Spice Syrup?

100 g of Premium Pumpkin Spice Syrup has 256 kcal. Serving, 2 tbsp, 39 g (39 g): about 100 kcal.

How much protein is in Premium Pumpkin Spice Syrup?

Premium Pumpkin Spice Syrup contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 2 tbsp, 39 g (39 g). About 0% of its calories come from protein.

How many carbs are in Premium Pumpkin Spice Syrup?

Premium Pumpkin Spice Syrup has 61.5 g of total carbohydrates per 100 g, including 59 g of sugars.

How much fat is in Premium Pumpkin Spice Syrup?

Premium Pumpkin Spice Syrup contains 0 g of fat per 100 g.

What vitamins and minerals does Premium Pumpkin Spice Syrup contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (171% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Premium Pumpkin Spice Syrup?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated June 19, 2024. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2066878. License: CC0 1.0 (U.S. public domain). Source record dated June 27, 2021. Imported November 6, 2026.
  • Open Food Facts, record 0746143412880. License: ODbL 1.0 (Open Food Facts). Source record dated June 19, 2024. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.