Premium pork sausage

Packaged product Meat Prairie Fresh

Premium pork sausage contains 243 kcal per 100 g. A serving, 70 g (70 g) provides about 170 kcal.

Roughly 69% of its calories come from fat, with 28% from protein and 2% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 208 kcal per 100 g across 49,494 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Premium pork sausage by Prairie Fresh, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
243kcal per 100 g
17.1 gprotein
1.4 gcarbohydrates
18.6 gfat
170kcal in serving, 70 g (70 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 243 kcal
Total fat L 18.6 g 24%
Saturated fat L 5.7 g 29%
Sodium not reported
Total carbohydrates L 1.4 g 0.5%
Dietary fiber not reported
Total sugars L 0 g
Protein L 17.1 g 34%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 28%Carbohydrates: 2%Fat: 69%243kcal / 100 g
  • Protein 28%
  • Carbohydrates 2%
  • Fat 69%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein17.1 gabove the median for meat (median 17.1 g)
  • Sugars0 gin the lowest quarter of meat (median 1 g)
  • Fat18.6 gabove the median for meat (median 8.8 g)
  • Saturated fat5.7 gabove the median for meat (median 3.2 g)
  • Protein per 100 kcal7.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Prairie Fresh
Barcode
0736490695470
Quantity
16 oz
Label serving
70 g
Category
Meat

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Chilled Asian Style Ginger Beef Rice Safeway 243 6.8 g 30.4 g 10.4 g
Hot italian pork sausage Whole Foods Market 243 17.1 g 0 g 18.6 g
pulled pork Roadhouse 243 14.3 g 10.7 g 15.7 g
Mild Italian style pork sausage Prairie Fresh 243 17.1 g 2.9 g 18.6 g
Pulled Pork Lou’s 243 13.6 g 9.3 g 17.1 g
Organic Pork Sausage DuBreton 243 17.1 g 1.4 g 18.6 g
Maple Pork Sausage Prairie Fresh 243 17.1 g 4.3 g 18.6 g
Pulled Pork Lou's Kitchen 243 15.7 g 8.6 g 10.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0736490695470. License: ODbL 1.0 (Open Food Facts). Source record dated May 25, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Premium pork sausage?

100 g of Premium pork sausage has 243 kcal. Serving, 70 g (70 g): about 170 kcal.

Is Premium pork sausage high in protein?

Premium pork sausage contains 17.1 g of protein per 100 g (34% of the 50 g Daily Value), or 12 g in serving, 70 g (70 g). About 28% of its calories come from protein. Compared with other meat, that is above the median (median 17.1 g).

How many carbs are in Premium pork sausage?

Premium pork sausage has 1.4 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Premium pork sausage?

Premium pork sausage contains 18.6 g of fat per 100 g, of which 5.7 g is saturated (29% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated May 25, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.