Premium ice cream
Packaged product Sweets and Desserts Hp Hood Llc
Premium ice cream contains 205 kcal per 100 g. A serving, 0.5 cup, 66 g (66 g) provides about 135 kcal.
Roughly 50% of its calories come from carbohydrates, with 46% from fat and 5% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 235 kcal per 100 g across 16 products.
100 g provides 15% of the Daily Value for Vitamin A.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 205 kcal | |
| Total fat L | 10.2 g | 13% |
| Saturated fat L | 6.8 g | 34% |
| Trans fat L | 0 g | |
| Cholesterol L | 40 mg | 13% |
| Sodium L | 57 mg | 2% |
| Total carbohydrates L | 25 g | 9% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 19.3 g | |
| Added sugars L | 13.6 g | 27% |
| Protein L | 2.3 g | 5% |
| Vitamin A L | 137 µg | 15% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 102 mg | 8% |
| Iron L | 0.11 mg | 0.6% |
| Potassium L | 170 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 50%
- Fat 46%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2.3 gin the lowest quarter of sweets and desserts (median 4.1 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 1 g)
- Sugars19.3 gbelow the median for sweets and desserts (median 20.3 g)
- Fat10.2 gbelow the median for sweets and desserts (median 11.3 g)
- Saturated fat6.8 gabove the median for sweets and desserts (median 6.2 g)
- Sodium57 mgbelow the median for sweets and desserts (median 69 mg)
- Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 197 kcal | 205 kcal |
| Protein | 3 g | 2.3 g |
| Carbohydrates | 25.8 g | 25 g |
| Fat | 10.6 g | 10.2 g |
| Fiber | 0.4 g | 0 g |
| Sugars | 19.7 g | 19.3 g |
| Sodium | 61 mg | 57 mg |
Product details
- Brand
- Hp Hood Llc
- Barcode
- 0037498706510
- Label serving
- 0.5 cup (66 g)
- Category
- Proposed-for-deletion
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Milkfat and nonfat milk, buttermilk, sugar, corn syrup, strawberries, whey, mono & diglycerides, guar gum, locust bean gum, polysorbate 80, carrageenan, modified corn starch, citric acid, natural flavors, and red beet juice concentrate (for color).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Ice Cream Ingles Markets Inc. | 200 | 3.1 g | 24.6 g | 10.8 g |
| Strawberry Cheesecake UMPQUA ICE CREAM | 200 | 3.1 g | 27.7 g | 9.2 g |
| Premium ice cream Hp Hood Llc | 227 | 3.4 g | 27.3 g | 12.5 g |
| Chocolate chip cookie dough original recipe ice cream Turkey Hill | 242 | 3 g | 28.8 g | 12.1 g |
| Premium quality ice cream United Dairy Farmers | 245 | 4.6 g | 28.2 g | 13.6 g |
| Ice cream Natural Strawberry Breyers | 165 | 2.2 g | 22 g | 7.7 g |
| Ice Cream Glencourt Inc. | 250 | 4 g | 22 g | 16 g |
| Light Ice Cream Blue Bell Creameries L.P. | 153 | 5.1 g | 24.6 g | 4.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2497891. License: CC0 1.0 (U.S. public domain). Source record dated February 11, 2023. Imported November 6, 2026.
- Open Food Facts, record 0037498706510. License: ODbL 1.0 (Open Food Facts). Source record dated July 17, 2021. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.