Premium Fresh Eggs (pack of 15)
Packaged product Dairy and Eggs Dasoon
Premium Fresh Eggs (pack of 15) contains 122 kcal per 100 g. A serving, 1 egg, 52 g (52 g) provides about 64 kcal.
Roughly 53% of its calories come from fat, with 33% from protein and 15% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 140 kcal per 100 g across 1,037 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 122 kcal | |
| Total fat L | 7.1 g | 9% |
| Saturated fat L | 2.5 g | 13% |
| Trans fat L | 0 g | |
| Cholesterol L | 312 mg | 104% |
| Sodium L | 148 mg | 6% |
| Total carbohydrates L | 4.4 g | 2% |
| Dietary fiber L | 0.19 g | 0.7% |
| Total sugars L | 0.19 g | |
| Protein L | 10 g | 20% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 33%
- Carbohydrates 15%
- Fat 53%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein10 gin the lowest quarter of dairy and eggs (median 12.7 g)
- Fiber0.19 gin the top quarter of dairy and eggs (median 0 g)
- Sugars0.19 gin the lowest quarter of dairy and eggs (median 0.29 g)
- Fat7.1 gin the lowest quarter of dairy and eggs (median 9.8 g)
- Saturated fat2.5 gin the lowest quarter of dairy and eggs (median 3 g)
- Sodium148 mgin the top quarter of dairy and eggs (median 130 mg)
- Protein per 100 kcal8.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Dasoon
- Barcode
- 8885001430900
- Quantity
- 15 pcs
- Label serving
- 1 egg (52 g)
- Category
- Fresh eggs
- Nutri-Score
- A as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Soya Corn Fresh Eggs Dasoon | 123 | 12.7 g | 1.6 g | 7.1 g |
| Huevos Rancheros Clean Eatz Kitchen | 123 | 5.6 g | 11.3 g | 6.3 g |
| Waitrose Free range eggs Waitrose | 123 | 12.2 g | 0 g | 8.3 g |
| Fresh Eggs 7/11 | 121 | 10 g | 4.4 g | 7.1 g |
| Egg The Yo Egg | 124 | 4 g | 6 g | 10 g |
| Farm Table Eggs Farm Table | 124 | 12 g | 0.8 g | 8.2 g |
| Newly Laid White Eggs CHEW'S | 120 | 12.6 g | 1.4 g | 7.1 g |
| Pasture Raised Organic Medium Grade A Brown Eggs OrgaNICK PASTURES | 120 | 13.6 g | 0 g | 9.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8885001430900. License: ODbL 1.0 (Open Food Facts). Source record dated July 6, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.