Potato Gnocchi
Packaged product Vegetables Patarno
Potato Gnocchi contains 165 kcal per 100 g. A serving, 0.667 de tasse, 85 g (85 g) provides about 140 kcal.
Roughly 86% of its calories come from carbohydrates, with 11% from protein and 3% from fat (estimated with general energy factors).
That is close to the median for vegetables on FoodFactly (157 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 165 kcal | |
| Total fat L | 0.59 g | 0.8% |
| Saturated fat L | 0.35 g | 2% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 365 mg | 16% |
| Total carbohydrates L | 36.5 g | 13% |
| Dietary fiber L | 1.2 g | 4% |
| Total sugars L | 0 g | |
| Protein L | 4.7 g | 9% |
| Calcium L | 11.8 mg | 0.9% |
| Iron L | 0.16 mg | 0.9% |
| Potassium L | 88.2 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11%
- Carbohydrates 86%
- Fat 3%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4.7 gabove the median for vegetables (median 4 g)
- Fiber1.2 gin the lowest quarter of vegetables (median 2 g)
- Sugars0 gin the lowest quarter of vegetables (median 0.83 g)
- Fat0.59 gabove the median for vegetables (median 0.5 g)
- Saturated fat0.35 gin the top quarter of vegetables (median 0.2 g)
- Sodium365 mgbelow the median for vegetables (median 447 mg)
- Protein per 100 kcal2.9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Patarno
- Barcode
- 0657306000397
- Label serving
- 0.667 de tasse (85 g)
- Category
- Potato gnocchi
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Splendido gnocchi potato dumplings President's Choice | 165 | 4.7 g | 36.5 g | 0.59 g |
| Gnocchi Western Family | 165 | 4.7 g | 35.3 g | 0.24 g |
| Potato gnocchi Mini Western family | 165 | 4.7 g | 35.3 g | 0.24 g |
| Gnocchi Farm Boyl | 165 | 4.7 g | 34.1 g | 1.2 g |
| Gnocci di patate Granoro | 165 | 3.5 g | 36 g | 0.5 g |
| Gnocchi Aux pommes de terre Carrefour | 165 | 4.1 g | 36 g | 0 g |
| Gnocchi dIGPatate La Fattoria | 165 | 3.9 g | 31 g | 2.2 g |
| Isola, all natural potato gnocchi Isola | 165 | 3.1 g | 36.6 g | 0.61 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Potato Gnocchi?
100 g of Potato Gnocchi has 165 kcal. Serving, 0.667 de tasse, 85 g (85 g): about 140 kcal.
How much protein is in Potato Gnocchi?
Potato Gnocchi contains 4.7 g of protein per 100 g (9% of the 50 g Daily Value), or 4 g in serving, 0.667 de tasse, 85 g (85 g). About 11% of its calories come from protein. Compared with other vegetables, that is above the median (median 4 g).
How many carbs are in Potato Gnocchi?
Potato Gnocchi has 36.5 g of total carbohydrates per 100 g, including 1.2 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Potato Gnocchi?
Potato Gnocchi contains 0.59 g of fat per 100 g, of which 0.35 g is saturated (2% of the Daily Value).
How much sodium is in Potato Gnocchi?
100 g contains 365 mg of sodium, 16% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated August 28, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0657306000397. License: ODbL 1.0 (Open Food Facts). Source record dated August 28, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.