Potato Chips Sea Salt & Vinegar

Packaged product Snacks Kettle

Potato Chips Sea Salt & Vinegar contains 500 kcal per 100 g.

Roughly 52% of its calories come from fat, with 43% from carbohydrates and 5% from protein (estimated with general energy factors).

That is close to the median for snacks on FoodFactly (525 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Potato Chips Sea Salt & Vinegar by Kettle, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
500kcal per 100 g
6 gprotein
56 gcarbohydrates
30 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 500 kcal
Total fat L 30 g 38%
Saturated fat L 3 g 15%
Sodium L 660 mg 29%
Total carbohydrates L 56 g 20%
Dietary fiber L 6 g 21%
Total sugars L 0 g
Protein L 6 g 12%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 43%Fat: 52%500kcal / 100 g
  • Protein 5%
  • Carbohydrates 43%
  • Fat 52%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6 gbelow the median for snacks (median 6.5 g)
  • Fiber6 gin the top quarter of snacks (median 4 g)
  • Sugars0 gin the lowest quarter of snacks (median 1.9 g)
  • Fat30 gbelow the median for snacks (median 31.5 g)
  • Saturated fat3 gbelow the median for snacks (median 3.4 g)
  • Sodium660 mgin the top quarter of snacks (median 520 mg)
  • Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Kettle
Barcode
0084114902863
Category
Potato crisps
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

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Pickles onion crisps Mackie's of Scotland 500 6.7 g 59 g 26 g
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Sour cream & onion flavour potato chips Compliments 500 8 g 58 g 28 g
Kettle Cooked Potato Chips Sea Salt Clancy's 500 7.1 g 60.7 g 25 g
Krinkle Cut Potato Chips Dill Pickle Kettle Brand 500 6 g 56 g 30 g
Jalapeño Flavor Uglies 500 7.1 g 60.7 g 28.6 g
Kettle Cooked Potato Chips Sea Salt & Malt Vinegar Giant 500 7.1 g 60.7 g 25 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0084114902863. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Potato Chips Sea Salt & Vinegar?

100 g of Potato Chips Sea Salt & Vinegar has 500 kcal.

How much protein is in Potato Chips Sea Salt & Vinegar?

Potato Chips Sea Salt & Vinegar contains 6 g of protein per 100 g (12% of the 50 g Daily Value). About 5% of its calories come from protein. Compared with other snacks, that is below the median (median 6.5 g).

How many carbs are in Potato Chips Sea Salt & Vinegar?

Potato Chips Sea Salt & Vinegar has 56 g of total carbohydrates per 100 g, including 6 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Potato Chips Sea Salt & Vinegar?

Potato Chips Sea Salt & Vinegar contains 30 g of fat per 100 g, of which 3 g is saturated (15% of the Daily Value).

How much sodium is in Potato Chips Sea Salt & Vinegar?

100 g contains 660 mg of sodium, 29% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.