Portidge Oats

Packaged product Grains and Pasta Aldi

Portidge Oats contains 375 kcal per 100 g.

Roughly 68% of its calories come from carbohydrates, with 20% from fat and 13% from protein (estimated with general energy factors).

That is close to the median for grains and pasta on FoodFactly (375 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Portidge Oats by Aldi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
375kcal per 100 g
11.3 gprotein
60.3 gcarbohydrates
7.8 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 375 kcal
Total fat L 7.8 g 10%
Saturated fat L 1.4 g 7%
Sodium L 4 mg 0.2%
Total carbohydrates L 60.3 g 22%
Dietary fiber L 9.3 g 33%
Total sugars L 1.1 g
Added sugars L 0 g 0%
Protein L 11.3 g 23%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 68%Fat: 20%375kcal / 100 g
  • Protein 13%
  • Carbohydrates 68%
  • Fat 20%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein11.3 gbelow the median for grains and pasta (median 12.5 g)
  • Fiber9.3 gbelow the median for grains and pasta (median 10 g)
  • Sugars1.1 gbelow the median for grains and pasta (median 1.2 g)
  • Fat7.8 gabove the median for grains and pasta (median 7 g)
  • Saturated fat1.4 gabove the median for grains and pasta (median 1.3 g)
  • Sodium4 mgbelow the median for grains and pasta (median 4.1 mg)
  • Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Aldi
Barcode
4778600021102
Quantity
1kg
Category
Oat
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Oat Flakes. ALLERGY ADVICE: For allergens, see ingredients in bold. May also contain wheat and barley. 1kg If you are not product pleas it was purcha to replace or your statutory WM074481-1 4088600021102 Aldi

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Oats

Similar products

FoodCaloriesProteinCarbsFat
old fashioned oats O organics 375 12.5 g 67.5 g 7.5 g
Quick Oats Steel Cut amazon grocery 375 12.5 g 67.5 g 6.3 g
Steel Cut Oats Good & Gather 375 12.5 g 67.5 g 6.3 g
Oatmeal Squares Brown Sugar QUAKER 375 8.9 g 78.6 g 5.4 g
Old Fashioned Oats Amazon 375 12.5 g 67.5 g 6.3 g
Raisins & Almonds Instant Oatmeal Avelina 375 12.5 g 72.5 g 10 g
Oats Quaker 375 11 g 60 g 8 g
Quick Oats Happy Belly 375 12.5 g 67.5 g 6.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Portidge Oats?

100 g of Portidge Oats has 375 kcal.

Is Portidge Oats high in protein?

Portidge Oats contains 11.3 g of protein per 100 g (23% of the 50 g Daily Value). About 13% of its calories come from protein. Compared with other grains and pasta, that is below the median (median 12.5 g).

How many carbs are in Portidge Oats?

Portidge Oats has 60.3 g of total carbohydrates per 100 g, including 9.3 g of fiber and 1.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Portidge Oats?

Portidge Oats contains 7.8 g of fat per 100 g, of which 1.4 g is saturated (7% of the Daily Value).

How much sodium is in Portidge Oats?

100 g contains 4 mg of sodium, 0.2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4778600021102. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.