Pork Sausages
Pork Sausages contains 294 kcal per 100 g. A serving, 2 sausages, 133 g (133 g) provides about 391 kcal.
Roughly 76% of its calories come from fat, with 19% from protein and 5% from carbohydrates (estimated with general energy factors).
That is close to the median for meat on FoodFactly (270 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 294 kcal | |
| Total fat L | 24.6 g | 32% |
| Saturated fat L | 8.9 g | 45% |
| Sodium L | 379 mg | 16% |
| Total carbohydrates L | 3.9 g | 1% |
| Dietary fiber L | 0.83 g | 3% |
| Total sugars L | 0.45 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 13.8 g | 28% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19%
- Carbohydrates 5%
- Fat 76%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein13.8 gbelow the median for meat (median 15 g)
- Fiber0.83 gabove the median for meat (median 0.43 g)
- Sugars0.45 gin the lowest quarter of meat (median 0.7 g)
- Fat24.6 gabove the median for meat (median 22 g)
- Saturated fat8.9 gabove the median for meat (median 8.2 g)
- Sodium379 mgin the lowest quarter of meat (median 730 mg)
- Protein per 100 kcal4.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Tesco
- Barcode
- 5053947859342
- Quantity
- 6 sausages (400g)
- Label serving
- 2 sausages (133 g)
- Category
- Pork sausages
- Packaging
- en:card-sleeve,en:pet-tray
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pork (90%), Water, Rice Flour, Potato Starch, Salt, Acidity Regulator (Calcium Lactate), White Pepper, Sage, Stabilisers (Tetrasodium Diphosphate, Disodium Diphosphate), Coriander, Preservative (Sodium Metabisulphite), Nutmeg, Dextrose, Bamboo Fibre, Caramelised Sugar Syrup, Colour (Paprika Extract). Filled into alginate casings.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Butcher's choice 8 pork sausages Lidl | 294 | 13.8 g | 8.7 g | 22.6 g |
| 6 British Sausages with Rubbed Sage The Jolly Hog | 295 | 19 g | 3.8 g | 22.3 g |
| Wüber gli Originali di Puro Suino Wuber | 292 | 14 g | 0.5 g | 26 g |
| Сурова наденица "Стара планина" Брей! | 292 | 10 g | 0 g | 28 g |
| Pancake & Sausage on a Stick Winco Foods | 296 | 7 g | 36.6 g | 14.1 g |
| Dinky British Cocktail Sausages Marks & Spencer | 296 | 15 g | 9.7 g | 21.5 g |
| Wiener würstchen Tegut... | 296 | 13 g | 0.5 g | 27 g |
| Denny & Sons Gold Medal 8 Original Pork Sausages Henry Denny & Sons | 296 | 11 g | 11.3 g | 23 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pork Sausages?
100 g of Pork Sausages has 294 kcal. Serving, 2 sausages, 133 g (133 g): about 391 kcal.
Is Pork Sausages high in protein?
Pork Sausages contains 13.8 g of protein per 100 g (28% of the 50 g Daily Value), or 18.4 g in serving, 2 sausages, 133 g (133 g). About 19% of its calories come from protein. Compared with other meat, that is below the median (median 15 g).
How many carbs are in Pork Sausages?
Pork Sausages has 3.9 g of total carbohydrates per 100 g, including 0.83 g of fiber and 0.45 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pork Sausages?
Pork Sausages contains 24.6 g of fat per 100 g, of which 8.9 g is saturated (45% of the Daily Value).
How much sodium is in Pork Sausages?
100 g contains 379 mg of sodium, 16% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated June 13, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5053947859342. License: ODbL 1.0 (Open Food Facts). Source record dated June 13, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.