Pork Sausage Links

Packaged product Meat Roundy's

Pork Sausage Links contains 309 kcal per 100 g. A serving, 55 g (55 g) provides about 170 kcal.

Roughly 78% of its calories come from fat, with 20% from protein and 2% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 208 kcal per 100 g across 49,494 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

309kcal per 100 g
14.6 gprotein
1.8 gcarbohydrates
25.4 gfat
170kcal in serving, 55 g (55 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 309 kcal
Total fat L 25.4 g 33%
Saturated fat L 9.1 g 45%
Trans fat L 0 g
Cholesterol L 64 mg 21%
Sodium L 818 mg 36%
Total carbohydrates L 1.8 g 0.7%
Dietary fiber L 0 g 0%
Total sugars L 1.8 g
Protein L 14.6 g 29%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Calcium L 36 mg3%
Iron L 0.65 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20%Carbohydrates: 2%Fat: 78%309kcal / 100 g
  • Protein 20%
  • Carbohydrates 2%
  • Fat 78%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron4%Calcium3%Vitamin A0%Vitamin C0%

Nutritional insights

  • Protein14.6 gbelow the median for meat (median 17.1 g)
  • Fiber0 gin the lowest quarter of meat (median 0.2 g)
  • Sugars1.8 gabove the median for meat (median 1 g)
  • Fat25.4 gin the top quarter of meat (median 8.8 g)
  • Saturated fat9.1 gin the top quarter of meat (median 3.2 g)
  • Sodium818 mgabove the median for meat (median 423 mg)
  • Protein per 100 kcal4.7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 536 kcal309 kcal
Protein 26.5 g14.6 g
Carbohydrates 3.3 g1.8 g
Fat 46.3 g25.4 g
Fiber 0 g0 g
Sugars 3.3 g1.8 g
Sodium 1.5 mg818 mg

Product details

Brand
Roundy's
Barcode
0011150537933
Quantity
55 g
Label serving
55 g
Category
Meat
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

PORK, SALT, WATER, DEXTROSE, SUGAR, SPICES IN A COLLAGEN CASING.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltSugar

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Dry Cured Smoked Streaky Bacon Aldi 309 36.3 g 0.5 g 18 g
Pork & Angus Beef Ground Blend Private Selection 309 15.9 g 0 g 27.3 g
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Oak Smoked Bacon Lardon Asda 309 28 g 1.3 g 21 g
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Organic Green Speckled Lentils (French Style) FoodsOnline.co.uk 309 24 g 49 g 1.9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1892130. License: CC0 1.0 (U.S. public domain). Source record dated April 30, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0011150537933. License: ODbL 1.0 (Open Food Facts). Source record dated February 22, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Pork Sausage Links?

100 g of Pork Sausage Links has 309 kcal. Serving, 55 g (55 g): about 170 kcal.

Is Pork Sausage Links high in protein?

Pork Sausage Links contains 14.6 g of protein per 100 g (29% of the 50 g Daily Value), or 8 g in serving, 55 g (55 g). About 20% of its calories come from protein. Compared with other meat, that is below the median (median 17.1 g).

How many carbs are in Pork Sausage Links?

Pork Sausage Links has 1.8 g of total carbohydrates per 100 g, including 0 g of fiber and 1.8 g of sugars.

How much fat is in Pork Sausage Links?

Pork Sausage Links contains 25.4 g of fat per 100 g, of which 9.1 g is saturated (45% of the Daily Value).

How much sodium is in Pork Sausage Links?

100 g contains 818 mg of sodium, 36% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated February 22, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.