Pork Sausage
Packaged product Meat Guy Fieri
Pork Sausage contains 282 kcal per 100 g. A serving, 1 link, 85 g (85 g) provides about 240 kcal.
Roughly 76% of its calories come from fat, with 22% from protein and 2% from carbohydrates (estimated with general energy factors).
That is close to the median for meat on FoodFactly (263 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 282 kcal | |
| Total fat L | 23.5 g | 30% |
| Saturated fat L | 8.2 g | 41% |
| Trans fat L | 0 g | |
| Cholesterol L | 59 mg | 20% |
| Sodium L | 788 mg | 34% |
| Total carbohydrates L | 1.2 g | 0.4% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 1.2 g | |
| Protein L | 15.3 g | 31% |
| Vitamin A L | 70.5 µg | 8% |
| Vitamin C L | 1.4 mg | 2% |
| Calcium L | 94 mg | 7% |
| Iron L | 0.85 mg | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 22%
- Carbohydrates 2%
- Fat 76%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein15.3 gabove the median for meat (median 14.3 g)
- Sugars1.2 gabove the median for meat (median 0.7 g)
- Fat23.5 gabove the median for meat (median 22 g)
- Sodium788 mgbelow the median for meat (median 800 mg)
- Protein per 100 kcal5.4 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 235 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 282 kcal | 282 kcal |
| Protein | 15.3 g | 15.3 g |
| Carbohydrates | 1.2 g | 1.2 g |
| Fat | 23.5 g | 23.5 g |
| Fiber | 0 g | 0 g |
| Sugars | 1.2 g | 1.2 g |
| Sodium | 788 mg | 788 mg |
Product details
Ingredients
Pork, water, mozzarella cheese (part skim milk, cheese cultures, salt & enzymes), seasoning (salt, seasoning, paprika & orange peel), parmesan cheese (pasteurized cow's milk, cultures, salt & enzymes), parsley, sodium phosphate & sodium nitrite.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pork & Uncured Bacon Sausage Big Fork | 282 | 12.9 g | 5.9 g | 22.4 g |
| Salchichas bratwurst Carrefour | 282 | 14 g | 1 g | 24.7 g |
| Wurstjause Penny | 282 | 19 g | 1.1 g | 22 g |
| Wiener Würstchen Hofmaier | 282 | 13.1 g | 1 g | 25 g |
| Rost-Bratwurst Grill Böklunder | 282 | 13 g | 1 g | 25 g |
| Delikatess Cocktail-würstchen K-Classic | 282 | 13 g | 1 g | 25 g |
| Wiener Würstchen Hofmaier | 282 | 13.1 g | 1 g | 25 g |
| Wiener Würstchen Hello Fresh | 282 | 13.1 g | 1 g | 25 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pork Sausage?
100 g of Pork Sausage has 282 kcal. Serving, 1 link, 85 g (85 g): about 240 kcal.
Is Pork Sausage high in protein?
Pork Sausage contains 15.3 g of protein per 100 g (31% of the 50 g Daily Value), or 13 g in serving, 1 link, 85 g (85 g). About 22% of its calories come from protein. Compared with other meat, that is above the median (median 14.3 g).
How many carbs are in Pork Sausage?
Pork Sausage has 1.2 g of total carbohydrates per 100 g, including 0 g of fiber and 1.2 g of sugars.
How much fat is in Pork Sausage?
Pork Sausage contains 23.5 g of fat per 100 g, of which 8.2 g is saturated (41% of the Daily Value).
How much sodium is in Pork Sausage?
100 g contains 788 mg of sodium, 34% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated April 23, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1903617. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
- Open Food Facts, record 0811663021130. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.