Pork lumpia with shrimp

Packaged product Fish and Seafood Orientex

Pork lumpia with shrimp contains 115 kcal per 100 g. A serving, 8 rolls, 113 g (113 g) provides about 130 kcal.

Roughly 36% of its calories come from protein, with 34% from fat and 30% from carbohydrates (estimated with general energy factors).

That is close to the median for fish and seafood on FoodFactly (126 kcal per 100 g).

100 g provides 15% of the Daily Value for Vitamin A.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pork lumpia with shrimp by Orientex, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
115kcal per 100 g
10.6 gprotein
8.9 gcarbohydrates
4.4 gfat
130kcal in serving, 8 rolls, 113 g (113 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 115 kcal
Total fat L 4.4 g 6%
Saturated fat L 1.3 g 7%
Cholesterol L 31 mg 10%
Sodium L 372 mg 16%
Total carbohydrates L 8.9 g 3%
Dietary fiber L 0.89 g 3%
Total sugars L 0.89 g
Protein L 10.6 g 21%
Vitamin A L 133 µg15%
Vitamin C L 2.1 mg2%
Calcium L 17.7 mg1%
Iron L 1.3 mg7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 36%Carbohydrates: 30%Fat: 34%115kcal / 100 g
  • Protein 36%
  • Carbohydrates 30%
  • Fat 34%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A15%Iron7%Vitamin C2%Calcium1%

Nutritional insights

  • Protein10.6 gabove the median for fish and seafood (median 9.8 g)
  • Fiber0.89 gbelow the median for fish and seafood (median 0.9 g)
  • Sugars0.89 gbelow the median for fish and seafood (median 1.6 g)
  • Fat4.4 gbelow the median for fish and seafood (median 4.7 g)
  • Saturated fat1.3 gabove the median for fish and seafood (median 1.2 g)
  • Sodium372 mgabove the median for fish and seafood (median 340 mg)
  • Protein per 100 kcal9.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Orientex
Barcode
0011547012357
Quantity
32 oz
Label serving
8 rolls (113 g)
Category
Frozen foods
Nutri-Score
B as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Seafood Risotto Freskot 115 9 g 12.2 g 3.9 g
Rodaja de emperador Flete 116 17.6 g 0.8 g 4.7 g
Sesame ginger salmon bowl with white rice, sesame ginger salmon American Halal Company Inc. 114 6.7 g 15.7 g 2.4 g
Shrimp scampi Atkins 114 8.2 g 7.5 g 7.5 g
Southwest Salmon Gulf Gourmet 118 8.2 g 15.9 g 2.4 g
Shrimp Primavera Taste Choice 119 4 g 20.7 g 2.2 g
Catfish Nuggets Seafood Sales & Service Inc. 119 17 g 0 g 5.1 g
Shrimp Risotto Scott & jon's better seafood 110 7.5 g 17.2 g 1.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0011547012357. License: ODbL 1.0 (Open Food Facts). Source record dated May 28, 2025. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Pork lumpia with shrimp?

100 g of Pork lumpia with shrimp has 115 kcal. Serving, 8 rolls, 113 g (113 g): about 130 kcal.

Is Pork lumpia with shrimp high in protein?

Pork lumpia with shrimp contains 10.6 g of protein per 100 g (21% of the 50 g Daily Value), or 12 g in serving, 8 rolls, 113 g (113 g). About 36% of its calories come from protein. Compared with other fish and seafood, that is above the median (median 9.8 g).

How many carbs are in Pork lumpia with shrimp?

Pork lumpia with shrimp has 8.9 g of total carbohydrates per 100 g, including 0.89 g of fiber and 0.89 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pork lumpia with shrimp?

Pork lumpia with shrimp contains 4.4 g of fat per 100 g, of which 1.3 g is saturated (7% of the Daily Value).

What vitamins and minerals does Pork lumpia with shrimp contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (15% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pork lumpia with shrimp?

100 g contains 372 mg of sodium, 16% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated May 28, 2025. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.