Pork Cutlets With Spices & Herbs

Packaged product Meat Bruemar

Pork Cutlets With Spices & Herbs contains 160 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 160 kcal.

Roughly 51% of its calories come from fat, with 43% from protein and 6% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in meat on FoodFactly, where the median is 208 kcal per 100 g across 49,494 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

160kcal per 100 g
16.9 gprotein
2.2 gcarbohydrates
8.9 gfat
160kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 160 kcal
Total fat L 8.9 g 11%
Saturated fat L 3 g 15%
Sodium L 906 mg 39%
Total carbohydrates L 2.2 g 0.8%
Dietary fiber not reported
Total sugars L 1 g
Protein L 16.9 g 34%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 43%Carbohydrates: 6%Fat: 51%160kcal / 100 g
  • Protein 43%
  • Carbohydrates 6%
  • Fat 51%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein16.9 gbelow the median for meat (median 17.1 g)
  • Fat8.9 gabove the median for meat (median 8.8 g)
  • Saturated fat3 gbelow the median for meat (median 3.2 g)
  • Sodium906 mgin the top quarter of meat (median 423 mg)
  • Protein per 100 kcal10.6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Bruemar
Barcode
9322025101847
Label serving
1 portion (100 g)
Category
Meat

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 9322025101847. License: ODbL 1.0 (Open Food Facts). Source record dated August 16, 2024. Imported November 8, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Pork Cutlets With Spices & Herbs?

100 g of Pork Cutlets With Spices & Herbs has 160 kcal. Serving, 1 portion, 100 g (100 g): about 160 kcal.

Is Pork Cutlets With Spices & Herbs high in protein?

Pork Cutlets With Spices & Herbs contains 16.9 g of protein per 100 g (34% of the 50 g Daily Value), or 16.9 g in serving, 1 portion, 100 g (100 g). About 43% of its calories come from protein. Compared with other meat, that is below the median (median 17.1 g).

How many carbs are in Pork Cutlets With Spices & Herbs?

Pork Cutlets With Spices & Herbs has 2.2 g of total carbohydrates per 100 g, including 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pork Cutlets With Spices & Herbs?

Pork Cutlets With Spices & Herbs contains 8.9 g of fat per 100 g, of which 3 g is saturated (15% of the Daily Value).

How much sodium is in Pork Cutlets With Spices & Herbs?

100 g contains 906 mg of sodium, 39% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 16, 2024. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.