Pork crackle maple bacon
Packaged product Meat J. Crackleton
Pork crackle maple bacon contains 617 kcal per 100 g. A serving, 1 portion, 20 g (20 g) provides about 123 kcal.
Roughly 67% of its calories come from fat, with 32% from protein and 1% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in meat on FoodFactly, where the median is 200 kcal per 100 g across 40,984 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 617 kcal | |
| Total fat L | 46 g | 59% |
| Saturated fat L | 8.5 g | 43% |
| Sodium L | 560 mg | 24% |
| Total carbohydrates L | 1.5 g | 0.5% |
| Dietary fiber | not reported | |
| Total sugars L | 1.5 g | |
| Added sugars L | 3 g | 6% |
| Protein L | 50 g | 100% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 32%
- Carbohydrates 1%
- Fat 67%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein50 gin the top quarter of meat (median 17.6 g)
- Sugars1.5 gabove the median for meat (median 1 g)
- Fat46 gin the top quarter of meat (median 8.6 g)
- Saturated fat8.5 gin the top quarter of meat (median 3.1 g)
- Sodium560 mgabove the median for meat (median 380 mg)
- Protein per 100 kcal8.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- J. Crackleton
- Barcode
- 9313025000537
- Quantity
- 40g
- Label serving
- 1 portion (20 g)
- Category
- Pork crackling
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pork rind, canola oil, maltedextrin, sugar, maple syrup powder, yeast extract, salt, free flowing agent (554), smoke flavouring, vegetable powder, herb & spice extract
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Rapeseed (canola) oilSugarYeastSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Flæskesvær Crispy | 558 | 63 g | 0 g | 34 g |
| Hogroast Pork Crackling The Posh Pig | 541 | 35.4 g | 0.8 g | 43.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pork crackle maple bacon?
100 g of Pork crackle maple bacon has 617 kcal. Serving, 1 portion, 20 g (20 g): about 123 kcal.
Is Pork crackle maple bacon high in protein?
Pork crackle maple bacon contains 50 g of protein per 100 g (100% of the 50 g Daily Value), or 10 g in serving, 1 portion, 20 g (20 g). About 32% of its calories come from protein. Compared with other meat, that is among the highest quarter (median 17.6 g).
How many carbs are in Pork crackle maple bacon?
Pork crackle maple bacon has 1.5 g of total carbohydrates per 100 g, including 1.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pork crackle maple bacon?
Pork crackle maple bacon contains 46 g of fat per 100 g, of which 8.5 g is saturated (43% of the Daily Value).
How much sodium is in Pork crackle maple bacon?
100 g contains 560 mg of sodium, 24% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated August 29, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9313025000537. License: ODbL 1.0 (Open Food Facts). Source record dated August 29, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.