Pork Chops

Packaged product Meat Jack Daniel's

Pork Chops contains 207 kcal per 100 g. A serving, 5 onz, 140 g (140 g) provides about 290 kcal.

Roughly 41% of its calories come from fat, with 30% from carbohydrates and 29% from protein (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 179 kcal per 100 g across 1,494 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

207kcal per 100 g
15 gprotein
15.7 gcarbohydrates
9.3 gfat
290kcal in serving, 5 onz, 140 g (140 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 207 kcal
Total fat L 9.3 g 12%
Saturated fat L 3.2 g 16%
Trans fat L 0 g
Cholesterol L 43 mg 14%
Sodium L 943 mg 41%
Total carbohydrates L 15.7 g 6%
Dietary fiber L 0 g 0%
Total sugars L 13.6 g
Protein L 15 g 30%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Calcium L 14 mg1%
Iron L 0.51 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 29%Carbohydrates: 30%Fat: 41%207kcal / 100 g
  • Protein 29%
  • Carbohydrates 30%
  • Fat 41%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron3%Calcium1%Vitamin A0%Vitamin C0%

Nutritional insights

  • Protein15 gin the lowest quarter of meat (median 17.9 g)
  • Sugars13.6 gin the top quarter of meat (median 0.5 g)
  • Fat9.3 gbelow the median for meat (median 9.8 g)
  • Saturated fat3.2 gabove the median for meat (median 2.8 g)
  • Sodium943 mgin the top quarter of meat (median 464 mg)
  • Protein per 100 kcal7.2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 229 kcal207 kcal
Protein 17.9 g15 g
Carbohydrates 16.4 g15.7 g
Fat 10 g9.3 g
Fiber 0 g0 g
Sugars 14.3 g13.6 g
Sodium 1,036 mg943 mg

Product details

Brand
Jack Daniel's
Barcode
0814567010675
Label serving
5 ONZ (140 g)
Category
Meats
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Cured pork chops with natural juices (pork injected with water, sodium phosphate, salt, modified food starch, sugar, cure [salt, sodium nitrite, fd&c 3 red dye], sodium erthorbate), rubbed with (black pepper, salt, brown sugar, paprika, garlic powder, instant coffee, onion powder, worcestershire powder [maltodextrin, worcestershire sauce (distilled vinegar, molasses, corn syrup, salt, caramel color, garlic powder, sugar, spices, tamarind, natural flavor and sulfiting agents), and silicon dioxide]), whiskey glaze (sugar, water, apple cider vinegar, onion, molasses, soy sauce (water, wheat, soybeans, salt), modified food starch, corn starch, vegetable oil, garlic, tennessee whiskey, lemon juice, caramel color black pepper, cayenne pepper).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltSugarGarlicOnionVinegar

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Hamburger di bufalo Ambrosini Ambrosini 207 16 g 1.6 g 15 g
Hamburguesa de vacuno Carrefour 207 14.9 g 1.7 g 15.6 g
Hamburguesas Xata Roxa 207 16.6 g 2.5 g 14.5 g
Delikatess Fleischkäse Denner 207 13 g 1.5 g 20 g
Pulled Pork Tann 208 19 g 1.6 g 14 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pork Chops?

100 g of Pork Chops has 207 kcal. Serving, 5 onz, 140 g (140 g): about 290 kcal.

Is Pork Chops high in protein?

Pork Chops contains 15 g of protein per 100 g (30% of the 50 g Daily Value), or 21 g in serving, 5 onz, 140 g (140 g). About 29% of its calories come from protein. Compared with other meat, that is in the lowest quarter (median 17.9 g).

How many carbs are in Pork Chops?

Pork Chops has 15.7 g of total carbohydrates per 100 g, including 0 g of fiber and 13.6 g of sugars.

How much fat is in Pork Chops?

Pork Chops contains 9.3 g of fat per 100 g, of which 3.2 g is saturated (16% of the Daily Value).

How much sodium is in Pork Chops?

100 g contains 943 mg of sodium, 41% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 23, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2543925. License: CC0 1.0 (U.S. public domain). Source record dated August 30, 2022. Imported November 6, 2026.
  • Open Food Facts, record 0814567010675. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.