Pork Back Ribs

Packaged product Meat Full Circle Market

Pork Back Ribs contains 206 kcal per 100 g. A serving, 112 g (112 g) provides about 231 kcal.

Roughly 66% of its calories come from fat, with 34% from protein and 0% from carbohydrates (estimated with general energy factors).

That is close to the median for meat on FoodFactly (208 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

206kcal per 100 g
17.5 gprotein
0 gcarbohydrates
15.1 gfat
231kcal in serving, 112 g (112 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 206 kcal
Total fat L 15.1 g 19%
Saturated fat L 5.6 g 28%
Trans fat L 0 g
Cholesterol L 63.4 mg 21%
Sodium L 0.08 mg 0%
Total carbohydrates L 0 g 0%
Dietary fiber not reported
Total sugars not reported
Protein L 17.5 g 35%
Calcium L 0.032 mg0%
Iron L 0.001 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 34%Fat: 66%206kcal / 100 g
  • Protein 34%
  • Fat 66%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron0%Calcium0%

Nutritional insights

  • Protein17.5 gabove the median for meat (median 17.1 g)
  • Fat15.1 gabove the median for meat (median 8.8 g)
  • Saturated fat5.6 gabove the median for meat (median 3.2 g)
  • Sodium0.08 mgin the lowest quarter of meat (median 423 mg)
  • Protein per 100 kcal8.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Full Circle Market
Barcode
0036800238015
Quantity
112 g
Label serving
112 g
Category
Meat
Nutri-Score
A as computed by Open Food Facts

Ingredients

PORK BACK RIBS

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0036800238015. License: ODbL 1.0 (Open Food Facts). Source record dated February 23, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Pork Back Ribs?

100 g of Pork Back Ribs has 206 kcal. Serving, 112 g (112 g): about 231 kcal.

Is Pork Back Ribs high in protein?

Pork Back Ribs contains 17.5 g of protein per 100 g (35% of the 50 g Daily Value), or 19.6 g in serving, 112 g (112 g). About 34% of its calories come from protein. Compared with other meat, that is above the median (median 17.1 g).

How many carbs are in Pork Back Ribs?

Pork Back Ribs has 0 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pork Back Ribs?

Pork Back Ribs contains 15.1 g of fat per 100 g, of which 5.6 g is saturated (28% of the Daily Value).

How much sodium is in Pork Back Ribs?

100 g contains 0.08 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated February 23, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.