Popcorn

Packaged product Snacks Meijer

Popcorn contains 400 kcal per 100 g. A serving, 2 tbsp, 30 g (30 g) provides about 120 kcal.

Roughly 67% of its calories come from carbohydrates, with 21% from fat and 12% from protein (estimated with general energy factors).

That is less energy than the typical item in snacks on FoodFactly, where the median is 457 kcal per 100 g across 1,238 products.

100 g provides 13% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

400kcal per 100 g
13.3 gprotein
73.3 gcarbohydrates
10 gfat
120kcal in serving, 2 tbsp, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 400 kcal
Total fat L 10 g 13%
Saturated fat L 3.3 g 17%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 600 mg 26%
Total carbohydrates L 73.3 g 27%
Dietary fiber L 13.3 g 48%
Total sugars not reported
Protein L 13.3 g 27%
Iron L 2.4 mg13%
Potassium L 200 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12%Carbohydrates: 67%Fat: 21%400kcal / 100 g
  • Protein 12%
  • Carbohydrates 67%
  • Fat 21%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron13%Potassium4%

Nutritional insights

  • Protein13.3 gin the top quarter of snacks (median 7.7 g)
  • Fiber13.3 gin the top quarter of snacks (median 9 g)
  • Fat10 gin the lowest quarter of snacks (median 21.2 g)
  • Saturated fat3.3 gbelow the median for snacks (median 4.7 g)
  • Sodium600 mgabove the median for snacks (median 571 mg)
  • Protein per 100 kcal3.3 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 400 kcal400 kcal
Protein 13.3 g13.3 g
Carbohydrates 73.3 g73.3 g
Fat 10 g10 g
Fiber 13.3 g13.3 g
Sugars n/an/a
Sodium 600 mg600 mg

Product details

Brand
Meijer
Barcode
0713733879583
Label serving
2 Tbsp (30 g)
Category
Popcorn
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Whole grain popping corn, palm oil, salt, potassium chloride, and citric acid.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Palm oilSalt

Similar products

FoodCaloriesProteinCarbsFat
White Cheddar Popcorn Klondike Kettle Corn 400 13.3 g 56.7 g 20 g
Organic microwave natural popcorn Clearly Organic 400 10 g 70 g 8.3 g
Original all natural microwave popcorn Meijer Naturals 400 10 g 73.3 g 8.3 g
Meijer naturals, all natural microwave popcorn, light butter Meijer Naturals 400 10 g 70 g 11.7 g
Organic microwave popcorn Newman's Own 400 10.7 g 67.9 g 10.7 g
Popcorn lighy butter Market Pantry 400 10 g 66.7 g 11.7 g
Popcorn Himalayan Pink Salt Lesser Evil 400 8 g 56 g 14 g
simply salted microwave popcorn O organics 400 10 g 73.3 g 10 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Popcorn?

100 g of Popcorn has 400 kcal. Serving, 2 tbsp, 30 g (30 g): about 120 kcal.

Is Popcorn high in protein?

Popcorn contains 13.3 g of protein per 100 g (27% of the 50 g Daily Value), or 4 g in serving, 2 tbsp, 30 g (30 g). About 12% of its calories come from protein. Compared with other snacks, that is among the highest quarter (median 7.7 g).

How many carbs are in Popcorn?

Popcorn has 73.3 g of total carbohydrates per 100 g, including 13.3 g of fiber.

How much fat is in Popcorn?

Popcorn contains 10 g of fat per 100 g, of which 3.3 g is saturated (17% of the Daily Value).

What vitamins and minerals does Popcorn contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Popcorn?

100 g contains 600 mg of sodium, 26% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2017893. License: CC0 1.0 (U.S. public domain). Source record dated February 12, 2021. Imported November 6, 2026.
  • Open Food Facts, record 0713733879583. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.