Polish Sausage

Packaged product Meat Manger's Packing Corp

Polish Sausage contains 316 kcal per 100 g. A serving, 1 piece, 57 g (57 g) provides about 180 kcal.

Roughly 80% of its calories come from fat, with 20% from protein and 0% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 264 kcal per 100 g across 4,374 products.

100 g provides 12% of the Daily Value for Vitamin A and 11% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

316kcal per 100 g
15.8 gprotein
0 gcarbohydrates
28.1 gfat
180kcal in serving, 1 piece, 57 g (57 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 316 kcal
Total fat L 28.1 g 36%
Saturated fat L 10.5 g 53%
Cholesterol L 44 mg 15%
Sodium L 877 mg 38%
Total carbohydrates L 0 g 0%
Dietary fiber L 1.8 g 6%
Total sugars L 0 g
Protein L 15.8 g 32%
Vitamin A L 105 µg12%
Vitamin C L 0 mg0%
Calcium L 0 mg0%
Iron L 1.9 mg11%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20%Fat: 80%316kcal / 100 g
  • Protein 20%
  • Fat 80%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A12%Iron11%Vitamin C0%Calcium0%

Nutritional insights

  • Protein15.8 gabove the median for meat (median 14.3 g)
  • Fiber1.8 gin the top quarter of meat (median 0 g)
  • Sugars0 gin the lowest quarter of meat (median 0.7 g)
  • Fat28.1 gin the top quarter of meat (median 22 g)
  • Saturated fat10.5 gin the top quarter of meat (median 8.2 g)
  • Sodium877 mgabove the median for meat (median 800 mg)
  • Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L351 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 316 kcal316 kcal
Protein 15.8 g15.8 g
Carbohydrates 0 g0 g
Fat 28.1 g28.1 g
Fiber 1.8 g1.8 g
Sugars 0 g0 g
Sodium 877 mg877 mg

Product details

Brand
Manger's Packing Corp
Barcode
0700358647376
Label serving
1 PIECE (57 g)
Category
Sausages
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pork, beef, water, salt, dextrose, corn syrup solids, flavorings, sodium nitrite.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

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FoodCaloriesProteinCarbsFat
Schinkenwürstchen Bleyer & Wichert 316 15 g 1.7 g 29 g
Saucisse au roquefort et aux noix Les Brasérades 316 14 g 0.5 g 29 g
HD Pork Sausage (FI) for Retail Use IKEA 316 12.2 g 3.9 g 28 g
Schinkenknacker im Saitling Mago 316 18.6 g 1.3 g 26.2 g
Chorizos Federal Packing Of Pr Inc 316 15.8 g 2.6 g 26.3 g
Official dodger dogs extra long pork wieners Farmer John 316 10.5 g 2.6 g 29 g
Polish Sausage Clougherty Packing Llc 316 11.2 g 2 g 29.6 g
Beef Brats Johnsonville 316 12.3 g 5.3 g 28.1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 482732. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
  • Open Food Facts, record 0700358647376. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Polish Sausage?

100 g of Polish Sausage has 316 kcal. Serving, 1 piece, 57 g (57 g): about 180 kcal.

Is Polish Sausage high in protein?

Polish Sausage contains 15.8 g of protein per 100 g (32% of the 50 g Daily Value), or 9 g in serving, 1 piece, 57 g (57 g). About 20% of its calories come from protein. Compared with other meat, that is above the median (median 14.3 g).

How many carbs are in Polish Sausage?

Polish Sausage has 0 g of total carbohydrates per 100 g, including 1.8 g of fiber and 0 g of sugars.

How much fat is in Polish Sausage?

Polish Sausage contains 28.1 g of fat per 100 g, of which 10.5 g is saturated (53% of the Daily Value).

What vitamins and minerals does Polish Sausage contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (12% DV) and iron (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Polish Sausage?

100 g contains 877 mg of sodium, 38% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 23, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.