Poke Spicy Tuna
Packaged product Fish and Seafood ANNASEA
Poke Spicy Tuna contains 169 kcal per 100 g. A serving, 0.5 package, 142 g (142 g) provides about 240 kcal.
Roughly 47% of its calories come from protein, with 47% from fat and 7% from carbohydrates (estimated with general energy factors).
That is close to the median for fish and seafood on FoodFactly (166 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 169 kcal | |
| Total fat L | 8.5 g | 11% |
| Saturated fat L | 1.1 g | 5% |
| Cholesterol L | 35.2 mg | 12% |
| Sodium L | 486 mg | 21% |
| Total carbohydrates L | 2.8 g | 1% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 1.4 g | |
| Added sugars L | 1.4 g | 3% |
| Protein L | 19 g | 38% |
| Vitamin D L | 0 µg | 0% |
| Choline L | 0 mg | 0% |
| Calcium L | 28.2 mg | 2% |
| Iron L | 0.28 mg | 2% |
| Potassium L | 373 mg | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 47%
- Carbohydrates 7%
- Fat 47%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein19 gabove the median for fish and seafood (median 17 g)
- Sugars1.4 gabove the median for fish and seafood (median 0.3 g)
- Fat8.5 gabove the median for fish and seafood (median 7.4 g)
- Saturated fat1.1 gbelow the median for fish and seafood (median 1.5 g)
- Sodium486 mgabove the median for fish and seafood (median 383 mg)
- Protein per 100 kcal11.3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Product details
- Brand
- ANNASEA
- Barcode
- 0899221001299
- Quantity
- 10 oz
- Label serving
- 0.5 package (142 g)
- Category
- Prepared seafood
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Yellowfin and/or Bigeye Tuna (Ahi) (treated with tasteless smoke to promote color retention), Sriracha Hot Chili Sauce (Chili Peppers, Vinegar, Garlic, Sugar, Salt, Water, Natural Flavors, Xanthan Gum), Sesame Oil (Sesame Oil and Soybean Oil), Red Chili Paste (Red Chili Peppers, Salt, Distilled Vinegar, Xanthan Gum), Sesame Seeds, Masago (Capelin Fish Roe, Sugar, Salt, Sorbitol, Citric Acid), Kukui Nuts, Sea Salt
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Source of the nutrition information
- Open Food Facts, record 0899221001299. License: ODbL 1.0 (Open Food Facts). Source record dated November 2, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.