Plant Based Protein - Chocolate Flavor

Packaged product Sweets and Desserts Biosteel

Plant Based Protein - Chocolate Flavor contains 394 kcal per 100 g. A serving, 1 scoop, 33 g (33 g) provides about 130 kcal.

Roughly 70% of its calories come from protein, with 16% from carbohydrates and 14% from fat (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (367 kcal per 100 g).

100 g provides 101% of the Daily Value for iron and 10% of the Daily Value for potassium.

The values are as declared on the product label and entered by Open Food Facts contributors.

394kcal per 100 g
66.7 gprotein
15.2 gcarbohydrates
6.1 gfat
130kcal in serving, 1 scoop, 33 g (33 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 394 kcal
Total fat L 6.1 g 8%
Saturated fat L 1.5 g 8%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 1,121 mg 49%
Total carbohydrates L 15.2 g 6%
Dietary fiber L 6.1 g 22%
Total sugars L 3 g
Protein L 66.7 g 133%
Calcium L 100 mg8%
Iron L 18.2 mg101%
Potassium L 485 mg10%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 70%Carbohydrates: 16%Fat: 14%394kcal / 100 g
  • Protein 70%
  • Carbohydrates 16%
  • Fat 14%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron101%Potassium10%Calcium8%

Nutritional insights

  • Protein66.7 gin the top quarter of sweets and desserts (median 5.9 g)
  • Fiber6.1 gin the top quarter of sweets and desserts (median 2 g)
  • Sugars3 gin the lowest quarter of sweets and desserts (median 20.8 g)
  • Fat6.1 gbelow the median for sweets and desserts (median 13 g)
  • Saturated fat1.5 gbelow the median for sweets and desserts (median 5.4 g)
  • Sodium1,121 mgin the top quarter of sweets and desserts (median 176 mg)
  • Protein per 100 kcal16.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Biosteel
Barcode
0883309002209
Label serving
1 scoop (33 g)
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0883309002209. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Plant Based Protein - Chocolate Flavor?

100 g of Plant Based Protein - Chocolate Flavor has 394 kcal. Serving, 1 scoop, 33 g (33 g): about 130 kcal.

Is Plant Based Protein - Chocolate Flavor high in protein?

Plant Based Protein - Chocolate Flavor contains 66.7 g of protein per 100 g (133% of the 50 g Daily Value), or 22 g in serving, 1 scoop, 33 g (33 g). About 70% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 5.9 g).

How many carbs are in Plant Based Protein - Chocolate Flavor?

Plant Based Protein - Chocolate Flavor has 15.2 g of total carbohydrates per 100 g, including 6.1 g of fiber and 3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Plant Based Protein - Chocolate Flavor?

Plant Based Protein - Chocolate Flavor contains 6.1 g of fat per 100 g, of which 1.5 g is saturated (8% of the Daily Value).

What vitamins and minerals does Plant Based Protein - Chocolate Flavor contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (101% DV) and potassium (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Plant Based Protein - Chocolate Flavor?

100 g contains 1,121 mg of sodium, 49% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.