plant-based coconut blend

Packaged product Dairy and Eggs siggi's

Plant-based coconut blend contains 120 kcal per 100 g. A serving, 1 serving, 150 g (150 g) provides about 180 kcal.

Roughly 49% of its calories come from fat, with 29% from carbohydrates and 22% from protein (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 87 kcal per 100 g across 6,985 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

plant-based coconut blend by siggi's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
120kcal per 100 g
6.7 gprotein
8.7 gcarbohydrates
6.7 gfat
180kcal in serving, 1 serving, 150 g (150 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 120 kcal
Total fat L 6.7 g 9%
Saturated fat L 4.7 g 23%
Sodium L 60 mg 3%
Total carbohydrates L 8.7 g 3%
Dietary fiber L 0.67 g 2%
Total sugars L 5.3 g
Added sugars L 4.7 g 9%
Protein L 6.7 g 13%
Choline L 0 mg0%
Calcium L 18 mg1%
Iron L 0.67 mg4%
Potassium L 8.7 mg0.2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 22%Carbohydrates: 29%Fat: 49%120kcal / 100 g
  • Protein 22%
  • Carbohydrates 29%
  • Fat 49%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron4%Calcium1%Potassium0.2%Choline0%

Nutritional insights

  • Protein6.7 gin the top quarter of dairy and eggs (median 3.8 g)
  • Fiber0.67 gabove the median for dairy and eggs (median 0 g)
  • Sugars5.3 gin the lowest quarter of dairy and eggs (median 10.3 g)
  • Fat6.7 gin the top quarter of dairy and eggs (median 2.7 g)
  • Saturated fat4.7 gin the top quarter of dairy and eggs (median 1.6 g)
  • Sodium60 mgin the top quarter of dairy and eggs (median 44 mg)
  • Protein per 100 kcal5.6 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Starch L0 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 120 kcal120 kcal
Protein 6.7 g6.7 g
Carbohydrates 8 g8.7 g
Fat 6.7 g6.7 g
Fiber 0.47 g0.67 g
Sugars 5.3 g5.3 g
Sodium 60 mg60 mg

Product details

Brand
siggi's
Barcode
0850004694121
Label serving
1 serving (150 g)
Category
Yogurts
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Coconut Milk, Water, Coconut Cream), Pea Protein, Berries, Raspberries, Blackberries, Strawberries), Cane Sugar, Coconut Oil, Macadamia Nuts, Tapioca Flour, Fruit Pectin, Natural Flavor, Live Active Cultures Live Active Cultures: S. Thermophilus, L. Delbrueckii Subsp. Bulgaricus, L. Plantarum, L. Acidophilus, B. Lactis

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarCoconut oil

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in plant-based coconut blend?

100 g of plant-based coconut blend has 120 kcal. Serving, 1 serving, 150 g (150 g): about 180 kcal.

How much protein is in plant-based coconut blend?

Plant-based coconut blend contains 6.7 g of protein per 100 g (13% of the 50 g Daily Value), or 10 g in serving, 1 serving, 150 g (150 g). About 22% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 3.8 g).

How many carbs are in plant-based coconut blend?

Plant-based coconut blend has 8.7 g of total carbohydrates per 100 g, including 0.67 g of fiber and 5.3 g of sugars.

How much fat is in plant-based coconut blend?

Plant-based coconut blend contains 6.7 g of fat per 100 g, of which 4.7 g is saturated (23% of the Daily Value).

How much sodium is in plant-based coconut blend?

100 g contains 60 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated October 7, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2757584. License: CC0 1.0 (U.S. public domain). Source record dated April 23, 2026. Imported November 6, 2026.
  • Open Food Facts, record 0850004694121. License: ODbL 1.0 (Open Food Facts). Source record dated October 7, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.