Plain Whole Milk Yogurt

Packaged product Dairy and Eggs Trader Joe’s

Plain Whole Milk Yogurt contains 71 kcal per 100 g. A serving, 1 portion, 170 g (170 g) provides about 120 kcal.

Roughly 51% of its calories come from fat, with 29% from carbohydrates and 20% from protein (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 55,735 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Plain Whole Milk Yogurt by Trader Joe’s, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
71kcal per 100 g
3.5 gprotein
5.3 gcarbohydrates
4.1 gfat
120kcal in serving, 1 portion, 170 g (170 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 70.6 kcal
Total fat L 4.1 g 5%
Saturated fat L 2.7 g 13%
Trans fat L 0 g
Cholesterol L 14.7 mg 5%
Sodium L 50 mg 2%
Total carbohydrates L 5.3 g 2%
Dietary fiber L 0 g 0%
Total sugars L 4.1 g
Added sugars L 0 g 0%
Protein L 3.5 g 7%
Vitamin D L 1.1 µg6%
Calcium L 129 mg10%
Iron L 0 mg0%
Potassium L 171 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20%Carbohydrates: 29%Fat: 51%71kcal / 100 g
  • Protein 20%
  • Carbohydrates 29%
  • Fat 51%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium10%Vitamin D6%Potassium4%Iron0%

Nutritional insights

  • Protein3.5 gbelow the median for dairy and eggs (median 8 g)
  • Fiber0 gin the lowest quarter of dairy and eggs (median 0.7 g)
  • Sugars4.1 gabove the median for dairy and eggs (median 4 g)
  • Fat4.1 gbelow the median for dairy and eggs (median 10 g)
  • Saturated fat2.7 gbelow the median for dairy and eggs (median 4.2 g)
  • Sodium50 mgin the lowest quarter of dairy and eggs (median 218 mg)
  • Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Trader Joe’s
Barcode
8540383498350
Quantity
32 oz
Label serving
1 portion (170 g)
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
organic yogurt The Kroger Co. 71 4.7 g 9.4 g 1.5 g
Roasted turkey And Veggies Yelloh! 71 8.5 g 4.7 g 2.1 g
Low Fat Vanilla Greek Yogurt Chobani 71 8.8 g 4.1 g 1.8 g
Grekisk Yoghurt Minella 71 6.5 g 4.4 g 3 g
Plain lowfat Greek yogurt Sprouts 71 9.4 g 4.1 g 2.1 g
Desi Natural Whole Milk Yogurt Desi Fresh Foods 71 4.1 g 5.9 g 2.9 g
Total 2% Milkfat Fage 71 10 g 2.9 g 2.1 g
Plain Yogurt Fage 71 10 g 3.5 g 2.1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8540383498350. License: ODbL 1.0 (Open Food Facts). Source record dated June 1, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Plain Whole Milk Yogurt?

100 g of Plain Whole Milk Yogurt has 71 kcal. Serving, 1 portion, 170 g (170 g): about 120 kcal.

How much protein is in Plain Whole Milk Yogurt?

Plain Whole Milk Yogurt contains 3.5 g of protein per 100 g (7% of the 50 g Daily Value), or 6 g in serving, 1 portion, 170 g (170 g). About 20% of its calories come from protein. Compared with other dairy and eggs, that is below the median (median 8 g).

How many carbs are in Plain Whole Milk Yogurt?

Plain Whole Milk Yogurt has 5.3 g of total carbohydrates per 100 g, including 0 g of fiber and 4.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Plain Whole Milk Yogurt?

Plain Whole Milk Yogurt contains 4.1 g of fat per 100 g, of which 2.7 g is saturated (13% of the Daily Value).

How much sodium is in Plain Whole Milk Yogurt?

100 g contains 50 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 1, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.