Pizza Snacks Rolls
Packaged product Meals and Dishes Michelina's
Pizza Snacks Rolls contains 259 kcal per 100 g. A serving, 6 rolls, 85 g (85 g) provides about 220 kcal.
Roughly 46% of its calories come from fat, with 43% from carbohydrates and 11% from protein (estimated with general energy factors).
That is close to the median for meals and dishes on FoodFactly (236 kcal per 100 g).
100 g provides 12% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 259 kcal | |
| Total fat L | 12.9 g | 17% |
| Saturated fat L | 4.1 g | 21% |
| Trans fat L | 0 g | |
| Cholesterol L | 12 mg | 4% |
| Sodium L | 576 mg | 25% |
| Total carbohydrates L | 27.1 g | 10% |
| Dietary fiber L | 1.2 g | 4% |
| Total sugars L | 2.4 g | |
| Protein L | 7.1 g | 14% |
| Vitamin A L | 70.5 µg | 8% |
| Vitamin C L | 5.6 mg | 6% |
| Calcium L | 71 mg | 5% |
| Iron L | 2.1 mg | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11%
- Carbohydrates 43%
- Fat 46%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7.1 gin the lowest quarter of meals and dishes (median 10 g)
- Fiber1.2 gin the lowest quarter of meals and dishes (median 1.7 g)
- Sugars2.4 gbelow the median for meals and dishes (median 2.7 g)
- Fat12.9 gin the top quarter of meals and dishes (median 9 g)
- Saturated fat4.1 gabove the median for meals and dishes (median 3.8 g)
- Sodium576 mgabove the median for meals and dishes (median 500 mg)
- Protein per 100 kcal2.7 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 235 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 259 kcal | 259 kcal |
| Protein | 7.1 g | 7.1 g |
| Carbohydrates | 27.1 g | 27.1 g |
| Fat | 12.9 g | 12.9 g |
| Fiber | 1.2 g | 1.2 g |
| Sugars | 2.4 g | 2.4 g |
| Sodium | 576 mg | 576 mg |
Product details
- Brand
- Michelina's
- Barcode
- 0717854010948
- Label serving
- 6 ROLLS (85 g)
- Category
- Pizzas
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Enriched wheat flour (wheat flour, malted barley flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), tomato puree (water, tomato paste), water, pepperoni (pork, beef, salt, spices, dextrose, lactic acid starter culture, oleoresin of paprika, dehydrated garlic, sodium nitrite, bha, bht, citric acid, may also contain water, flavorings, and sodium ascorbate), topping blend (mozzarella cheese substitute [water, palm oil casein, modified food starch, food starch, contains 2% or less of: natural flavor, salt, sodium aluminum phosphate, sodium phosphate, lactic acid, sorbic acid {as a preservative}, artificial color], mozzarella cheese [milk, cheese cultures, salt, enzymes]), expeller soybean oil, less than 1% of modified food starch, salt, dehydrated onions, sodium bicarbonate, leavening (sodium acid pyrophosphate, corn starch, monocalcium phosphate, calcium sulfate), sugar, methylcellulose, spices, granulated onion, cheese flavor (dehydrated american and blue cheese [pasteurized milk, cheese culture, salt, enzymes], food starch-modified, whey, partially hydrogenated soybean oil, whey protein concentrate, salt, carboxymethyl cellulose, lactose, buttermilk solids, maltodextrin, natural flavor, sodium phosphate, lactic acid, silicon dioxide, citric acid, onion, yellow 5, yellow 6), soy lecithin.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Wood fired pizza Marks & Spencer | 259 | 12.2 g | 27.2 g | 10.9 g |
| Cheese and tomato pizza Coles | 259 | 10 g | 33.7 g | 8.4 g |
| Pinsa Razowa Bella Italia | 259 | 10 g | 42 g | 4.3 g |
| Brooklyn Style pizza new york pizza | 259 | 10.2 g | 27.7 g | 11.7 g |
| Pizza salsiccia friarielli Primia | 259 | 9.4 g | 31 g | 11 g |
| Pizza castiza Alipende | 259 | 16.9 g | 21.1 g | 11.8 g |
| Pizza 3 Fromage Costco | 259 | 15 g | 16 g | 15 g |
| Large Lotzza Motzza Bacon Cheeseburger Pizza Bernatello's | 259 | 14 g | 19.6 g | 13.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pizza Snacks Rolls?
100 g of Pizza Snacks Rolls has 259 kcal. Serving, 6 rolls, 85 g (85 g): about 220 kcal.
How much protein is in Pizza Snacks Rolls?
Pizza Snacks Rolls contains 7.1 g of protein per 100 g (14% of the 50 g Daily Value), or 6 g in serving, 6 rolls, 85 g (85 g). About 11% of its calories come from protein. Compared with other meals and dishes, that is in the lowest quarter (median 10 g).
How many carbs are in Pizza Snacks Rolls?
Pizza Snacks Rolls has 27.1 g of total carbohydrates per 100 g, including 1.2 g of fiber and 2.4 g of sugars.
How much fat is in Pizza Snacks Rolls?
Pizza Snacks Rolls contains 12.9 g of fat per 100 g, of which 4.1 g is saturated (21% of the Daily Value).
What vitamins and minerals does Pizza Snacks Rolls contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (12% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Pizza Snacks Rolls?
100 g contains 576 mg of sodium, 25% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated April 23, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2079008. License: CC0 1.0 (U.S. public domain). Source record dated October 5, 2018. Imported November 6, 2026.
- Open Food Facts, record 0717854010948. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.