Pizza

Packaged product Meals and Dishes Kwik Trip

Pizza contains 302 kcal per 100 g. A serving, 0.25 pizza, 159 g (159 g) provides about 480 kcal.

Roughly 51% of its calories come from fat, with 30% from carbohydrates and 19% from protein (estimated with general energy factors).

That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 237 kcal per 100 g across 25,570 products.

100 g provides 21% of the Daily Value for calcium and 10% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

302kcal per 100 g
15.1 gprotein
23.3 gcarbohydrates
17.6 gfat
480kcal in serving, 0.25 pizza, 159 g (159 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 302 kcal
Total fat L 17.6 g 23%
Saturated fat L 8.8 g 44%
Trans fat L 0.31 g
Cholesterol L 47.2 mg 16%
Sodium L 610 mg 27%
Total carbohydrates L 23.3 g 8%
Dietary fiber L 1.3 g 4%
Total sugars L 1.9 g
Added sugars L 0 g 0%
Protein L 15.1 g 30%
Calcium L 279 mg21%
Iron L 1.9 mg10%
Potassium L 175 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19%Carbohydrates: 30%Fat: 51%302kcal / 100 g
  • Protein 19%
  • Carbohydrates 30%
  • Fat 51%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium21%Iron10%Potassium4%

Nutritional insights

  • Protein15.1 gin the top quarter of meals and dishes (median 10 g)
  • Fiber1.3 gbelow the median for meals and dishes (median 1.7 g)
  • Sugars1.9 gbelow the median for meals and dishes (median 2.6 g)
  • Fat17.6 gin the top quarter of meals and dishes (median 8.2 g)
  • Saturated fat8.8 gin the top quarter of meals and dishes (median 2.7 g)
  • Sodium610 mgin the top quarter of meals and dishes (median 421 mg)
  • Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Kwik Trip
Barcode
0099999004427
Label serving
0.25 pizza (159 g)
Category
Meals and Dishes

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Pizza Cupcake Incredifulls 302 9.4 g 32.1 g 15.1 g
Ice Cream Stroopwafel Sandwich Heavenfull 302 3.8 g 41.5 g 13.2 g
Chocolate Ice Cream Stroopwafel Sandwich Heavenfull 302 5.7 g 41.5 g 13.2 g
Pizza Tattooed Chef 302 14.8 g 27 g 15.1 g
Chocolate Ice Cream Stroopwafel Sandwich Giant Eagle 302 5.7 g 41.5 g 13.2 g
Burger Granby of Dublin 302 12.5 g 11.6 g 23.6 g
Flour Tortillas Taco Style Big Y 302 7 g 48.8 g 7 g
Woodfired Stonebaked Pizza Carbonara Iceland 302 12.1 g 28.8 g 14.9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pizza?

100 g of Pizza has 302 kcal. Serving, 0.25 pizza, 159 g (159 g): about 480 kcal.

Is Pizza high in protein?

Pizza contains 15.1 g of protein per 100 g (30% of the 50 g Daily Value), or 24 g in serving, 0.25 pizza, 159 g (159 g). About 19% of its calories come from protein. Compared with other meals and dishes, that is among the highest quarter (median 10 g).

How many carbs are in Pizza?

Pizza has 23.3 g of total carbohydrates per 100 g, including 1.3 g of fiber and 1.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pizza?

Pizza contains 17.6 g of fat per 100 g, of which 8.8 g is saturated (44% of the Daily Value).

What vitamins and minerals does Pizza contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (21% DV) and iron (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pizza?

100 g contains 610 mg of sodium, 27% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 6, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0099999004427. License: ODbL 1.0 (Open Food Facts). Source record dated October 6, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.