Pizza Dough

Packaged product Meals and Dishes Chef Select

Pizza Dough contains 246 kcal per 100 g. A serving, 1.0 portion, 400.0 g (400 g) provides about 984 kcal.

Roughly 78% of its calories come from carbohydrates, with 12% from protein and 11% from fat (estimated with general energy factors).

That is close to the median for meals and dishes on FoodFactly (237 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

246kcal per 100 g
7.1 gprotein
47 gcarbohydrates
2.9 gfat
984kcal in serving, 1.0 portion, 400.0 g (400 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 246 kcal
Total fat L 2.9 g 4%
Saturated fat L 1 g 5%
Sodium L 519 mg 23%
Total carbohydrates L 47 g 17%
Dietary fiber L 1.7 g 6%
Total sugars L 3.3 g
Protein L 7.1 g 14%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12%Carbohydrates: 78%Fat: 11%246kcal / 100 g
  • Protein 12%
  • Carbohydrates 78%
  • Fat 11%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7.1 gbelow the median for meals and dishes (median 10 g)
  • Fiber1.7 gabove the median for meals and dishes (median 1.7 g)
  • Sugars3.3 gabove the median for meals and dishes (median 2.6 g)
  • Fat2.9 gin the lowest quarter of meals and dishes (median 8.2 g)
  • Saturated fat1 gin the lowest quarter of meals and dishes (median 2.7 g)
  • Sodium519 mgabove the median for meals and dishes (median 421 mg)
  • Protein per 100 kcal2.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Chef Select
Barcode
4056489803324
Label serving
1.0 portion (400.0 g)
Category
Meals and Dishes

Ingredients

Ingredients not reported.

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Tuna red onion & sweetcorn Sandwich Tesco Deli Lites 246 10.6 g 22 g 12.3 g
Pork Carnitas Burrito Red's 246 12.7 g 23.9 g 11.3 g
Rising Crust Pepperoni Pizza Member's Mark 246 9.9 g 29.6 g 9.2 g
Rising Crust Pepperoni Pizza Winco 246 10.4 g 30.6 g 9.7 g
Pizza Dough Home Chef 246 8.8 g 49.1 g 1.8 g
Five Cheese Pizza Made With Cauliflower Crust MIGHTYCRUST by H-E-B 246 12 g 26.1 g 9.9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pizza Dough?

100 g of Pizza Dough has 246 kcal. Serving, 1.0 portion, 400.0 g (400 g): about 984 kcal.

How much protein is in Pizza Dough?

Pizza Dough contains 7.1 g of protein per 100 g (14% of the 50 g Daily Value), or 28.4 g in serving, 1.0 portion, 400.0 g (400 g). About 12% of its calories come from protein. Compared with other meals and dishes, that is below the median (median 10 g).

How many carbs are in Pizza Dough?

Pizza Dough has 47 g of total carbohydrates per 100 g, including 1.7 g of fiber and 3.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pizza Dough?

Pizza Dough contains 2.9 g of fat per 100 g, of which 1 g is saturated (5% of the Daily Value).

How much sodium is in Pizza Dough?

100 g contains 519 mg of sodium, 23% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4056489803324. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.