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Pizza Crust

Packaged product Meals and Dishes Signature Kitchens

Pizza Crust contains 262 kcal per 100 g. A serving, 1 serving, 65 g (65 g) provides about 170 kcal.

Roughly 76% of its calories come from carbohydrates, with 14% from fat and 10% from protein (estimated with general energy factors).

That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 237 kcal per 100 g across 35,433 products.

100 g provides 14% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

262kcal per 100 g
6.2 gprotein
47.7 gcarbohydrates
3.9 gfat
170kcal in serving, 1 serving, 65 g (65 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 262 kcal
Total fat L 3.9 g 5%
Saturated fat L 0.77 g 4%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 554 mg 24%
Total carbohydrates L 47.7 g 17%
Dietary fiber L 1.5 g 5%
Total sugars L 6.2 g
Added sugars L 6.2 g 12%
Protein L 6.2 g 12%
Calcium L 0 mg0%
Iron L 2.5 mg14%
Potassium L 200 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10%Carbohydrates: 76%Fat: 14%262kcal / 100 g
  • Protein 10%
  • Carbohydrates 76%
  • Fat 14%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron14%Potassium4%Calcium0%

Nutritional insights

  • Protein6.2 gin the lowest quarter of meals and dishes (median 10 g)
  • Fiber1.5 gbelow the median for meals and dishes (median 1.8 g)
  • Sugars6.2 gin the top quarter of meals and dishes (median 2.6 g)
  • Fat3.9 gin the lowest quarter of meals and dishes (median 8.3 g)
  • Saturated fat0.77 gin the lowest quarter of meals and dishes (median 2.7 g)
  • Sodium554 mgabove the median for meals and dishes (median 433 mg)
  • Protein per 100 kcal2.3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 262 kcal262 kcal
Protein 7.7 g6.2 g
Carbohydrates 47.7 g47.7 g
Fat 3.9 g3.9 g
Fiber 0.77 g1.5 g
Sugars 7.7 g6.2 g
Sodium 708 mg554 mg

Product details

Brand
Signature Kitchens
Barcode
0021130049165
Quantity
65 g
Label serving
1 serving (65 g)
Category
Meals and Dishes
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

ENRICHED BLEACHED FLOUR [WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], WATER, DEXTROSE, LEAVENING (GLUCONO DELTA-LACTONE, BAKING SODA), SUGAR, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: PARTIALLY HYD

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarWheat flour

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Hamburger Roll Woolworths 262 9.4 g 45.8 g 3.9 g
Prepizza (Ideal) Ideal 262 9.3 g 48 g 3.6 g
Wood fired pizza - mozzarella tomato Tesco Finest 262 10.2 g 30.4 g 10.8 g
Pizza San marco 262 8.6 g 36 g 8.9 g
Sandwich poulet crudités Leclerc 262 12 g 36 g 7.3 g
Pasta per pizza Piccinini 262 6.4 g 49 g 4.3 g
Burger Buns Ballymore crust 262 9.2 g 48 g 3.4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2054299. License: CC0 1.0 (U.S. public domain). Source record dated April 10, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0021130049165. License: ODbL 1.0 (Open Food Facts). Source record dated December 21, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Pizza Crust?

100 g of Pizza Crust has 262 kcal. Serving, 1 serving, 65 g (65 g): about 170 kcal.

How much protein is in Pizza Crust?

Pizza Crust contains 6.2 g of protein per 100 g (12% of the 50 g Daily Value), or 4 g in serving, 1 serving, 65 g (65 g). About 10% of its calories come from protein. Compared with other meals and dishes, that is in the lowest quarter (median 10 g).

How many carbs are in Pizza Crust?

Pizza Crust has 47.7 g of total carbohydrates per 100 g, including 1.5 g of fiber and 6.2 g of sugars.

How much fat is in Pizza Crust?

Pizza Crust contains 3.9 g of fat per 100 g, of which 0.77 g is saturated (4% of the Daily Value).

What vitamins and minerals does Pizza Crust contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (14% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pizza Crust?

100 g contains 554 mg of sodium, 24% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated December 21, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.